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The Bocuse Restaurant

  1. Dutchess County
  2. Dutchess County Food

Reviews, get directions and information for The Bocuse Restaurant

The Bocuse Restaurant

About

Sleek and strikingly contemporary, this French restaurant is named for the most famous chef in France, Paul Bocuse.

Story

Sleek and strikingly contemporary, this French restaurant is named for the most famous chef in France, Paul Bocuse. The Bocuse Restaurant re-imagines the execution of classic French cuisine through the lens of ultra-modern cooking techniques, brings a new style of casual yet sophisticated service, and offers a breathtaking architectural interior design. With a great French wine list and innovative cocktail program, The Bocuse Restaurant is a unique and exciting, world class dining experience.

Address: 1946 Campus Dr, Hyde Park, NY 12538, USA
Phone: (845) 451-1012
State: New York
County: Dutchess County
Zip Code: 12538


Opening Hours

Monday: Closed
Tuesday: 11:30 AM – 1:00 PM, 6:00 – 8:30 PM
Wednesday: 11:30 AM – 1:00 PM, 6:00 – 8:30 PM
Thursday: 11:30 AM – 1:00 PM, 6:00 – 8:30 PM
Friday: 11:30 AM – 1:00 PM, 6:00 – 8:30 PM
Saturday: 11:30 AM – 1:00 PM, 6:00 – 8:30 PM
Sunday: Closed

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Reviews
The dining experience was incredible from the moment we walked in, until we rolled out the door. The duck entree was perfect. However, the table side dessert along with hand cranked sage ice cream left us speechless. I can't walk past a sage plant without remembering that taste.
8 years ago (04-11-2017)
Fairly nice French food and excellent service but highly overpriced at $125 for lunch for two with no drinks ! Duck and lamb entrees were good. Desserts.. less so . Try on Tuesday thru Thursday for price fixed lunch. Don't plan on returning.
7 years ago (17-01-2018)
Great food and service. My wife,friends and I really enjoyed the restaurant and would highly recommend it.
8 years ago (02-12-2017)
Bocuse at the CIA in hyde park ny. Food was incredibly delicious and exciting, staff charming, helpful and efficient. Made for a truly memorable and adventurous evening w my grandson, cia grad.
8 years ago (08-09-2017)
The food is so different and delicious. Tried a fish we never had and a new dessert wine. Beautiful evening. The CIA never disappoints.
8 years ago (15-06-2017)
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