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Mozza

  1. Richmond
  2. Richmond Italian

Reviews, get directions and information for Mozza

Mozza
"Mozza Restaurant and Lounge at Radisson Hotel Vancouver Airport serves West Coast cuisine and casual Italian fare in a chic and inviting atmosphere. After flying in from the YVR airport, stop by the restaurant to unwind and savor the simple pleasure of a delicious dinner with family. You can return the next day for a hot breakfast. Ready to relax after a day of meetings? Head to the lounge to share a few drinks with your colleagues.Mozza Restaurant is open for Breakfast from 6:30am-11:00am and for Dinner 5:00pm-9:00pm daily.Mozza Lounge is open from 3:30pm-11:30pm from Sunday to Thursday and 4:00pm-Midnight Friday and Saturday."
Address: 8181 Cambie Rd , Richmond V6X 3X9, BC, CA
Phone: (604) 279-8303
State: BC
City: Richmond
Zip Code: V6X 3X9


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related searches: Radisson Hotel restaurant menu, Marriott Richmond menu, Radisson Hotel buffet, 8181 Cambie Road Richmond, BC, Radisson Hotel Vancouver downtown, CAVU Happy Hour, Radisson Hotel room service menu, Happy hour Richmond, BC
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Reviews
Mozza restaurant and lounge is connected to the Radisson Hotel close to the Vancouver airport where a lot of its clientele are travellers to and from the airport. COVID travelling has slowed and as a result there aren't a lot of people eating at this restaurant. Accordingly service was slow with only a few servers available to look after you. The food was standard fare, well cooked but nothing special.
Most perfect cooked salmon. Was an awesome treat. The bartender was amazing. What a nice girl! I’d recommend this place for sure and will stay at the hotel again for the food!
2020 New Year's buffet lunch. Salads include: peel-and-eat shrimps, apple/fennel/bocconcini salad, kale caesar, raw beets and carrot salad, field greens with balsamic vinegar, beef carpaccio, and thickly carved smoke salmon. Breakfast items include: sausage, bacon, eggs Benni, scrambled eggs, breakfast potatoes, roast pork, French toast, gourmet mushrooms and Asian fried noodles. The carving station includes: roast prime rib, roast ham, and roast turkey, with stuffing, roast potatoes, and Yorkshire pudding. There were also numerous cakes and Christmas cookies. The peel-and-eat shrimps were really good. I was surprised that the beet and carrot salad was raw instead of roasted beets, oh well, it contributed to the raw fibre in my diet. I was most impressed with the roast prime rib. First of all, competing buffets tend to skimp on the beef and offer less tender cuts such as round or rump. The Mooza prime rib was very tender, with the right amount of fat in the middle. It was well seasoned outside with beef seasoning which was very tasty. The beef was well done my preference and not pink or rare inside, and yet still melts in your mouth. They told me that it's been cooking all night. My only complaint is that the hot foods are not hot which, I guess, is the nature of buffet food. Apart from that, we had a great meal and enjoyed most everything. The servers were extremely attentive and looked after us very well. The price was right too.
I went to the happy hour on a Thursday night and the service was great! It is a small and cozy sports bar, located inside the Radisson hotel, close to the airport and just 5 min away from the Skytrain station, which makes its location super convenient! I ordered some drinks in happy hour and the bartender Camila was super nice and friendly! The drinks were super good too! I recommend to get the margarita pizza, which was good and fair for its price!
Exceptional food & service! Clean - love that they still wear masks - and tables are spaced apart. TV in the comfy bar/lounge area nearby blared hockey re runs during dinner; music would better match the calibre of dining experience here as it’s more than a pub. Kale caesar salad and meatballs were awesome not small plates and the chicken large plate came with a generous & delicious green salad. Highly recommend.
$14 mozza sticks are microwaved and cold inside. Didn’t even get to dinner based off the service and appetizer. No wonder they’re offering hotel guests 25% off dine in. It’s a hurting hotel bar on a good day.
Waited 45 mins even though we had a reservation. Food arrived really slow and oil used was old so the food tasted odd. Needless to say we had an upset stomach later that night because of it. Also sitting near the windows was freezing and heating was inadequate. Despite the waitressess being nice and always making sure we were stocked up with hot water, the overall experience was dismal and our date night was ruined. Would not recommend.
My husband and I ended up getting the fettuccine alfredo and paremesan chicken and it was probably the best meal we've had all week! It was rich and filling. It was my birthday so they brought me out a piece of cheese cake with strawberry sauce and whip cream and it was amazing!
While the food was tasty, I simply found that there was not a lot of variety from which to choose.Food: 4/5
Absolutely amazing food and great service. The best pasta Alfredo I've ever eaten!
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