Los Koritas

We come here every year and the food is decent, but this year it was better than ever. Chile Colorado and Chile Verde receive top marks. Service was also very friendly and competent. Highly recommended when in Dillon!

Three of us stopped at this restaurant for lunch. I’m not sure how it has such good reviews. I don’t know what kind of chips they brought out, but they’re unlike any chips I’ve ever been served before. We each got different dishes, and the food was tasteless. Usually Mexican food is very flavorful! I got the carnitas fajitas, and the beef was so tough I couldn’t even chew it. The meals are grossly overpriced as well. We all left hungry and very disappointed.

I had really mixed feelings about this meal. First off, the portions are generous, the price is right, and the service is excellent. Now about the food. The refried beans could be eaten with a straw. They are so thin and watery they’re more like a soup. The rice was fine but not very flavorful. The salsa was also thin and watery and the chips tasted stale and were too thick. Now to the good stuff. I ordered the three enchiladas. Each one was filled with a different filling and covered with a different sauce. The enchiladas were wonderful, including each sauce. The enchiladas and service saved them from only 3 stars. Should be 3-1/2.

Sadly disappointed.nI wish the food was as good as their service. We go the enchilada burrito; the sauce was watered down grease fresh out of the microwave. We also got the Enchilada La Crema; definitely canned bland sauce. The rice and beans were very bland on both dishes and the beans were watery.nThe chips were cold and some cabbage salsa would have been nice.nThe people working there were very nice though.

Ordered Carne Asada plate. Beans were runny, rice was lacking flavor and the steak was a disappointment. They should put on the menu that it's seared on a flat top and not char grilled as it should be.