Jin Jiang Shanghai Restaurant

This is really good Shanghai cruise in Burnaby. My first time to try it since one of my friend invited me to had dinner. We came here 5 PM, ordered 13 dishes, they delivered food very quickly maybe during this period, not many guests. After 6:00PM a lot guests came, all the tables were occupied. Waitress is friendly and came to our table to check anything need to be added or let us control the amount of our ordered. We ordered a lot of Shanghai traditional, tasted good except crab powder with bean curve this dish was not tasty like traditional one should be. When we pay the bill. The price was really impressive, not too expensive. Strongly recommend this place to friends and clients to gather here. Worthy to try.

Good quality Shanghai food in the area, consistent over multiple visits. Quite busy/popular in the area so make a reservation during peak hours. Small note: soup noodles are only served during daytime, not nighttime. Will be back soon in the future.

Have dinner here with a group of friends and it was most enjoyable. The 8 treasure duck and the specialty chicken have to be preordered and these two dishes didn't disappoint. Very reasonable price too as the total came to $251 before gratuities. Regular order of the rice balls with wine was 8 balls only. There were 9 of us and we were served 9 balls, one for each without extra charge. Service was great and we did have our vaccine codes checked.

We came for lunch on a weekend. Not a lot of people when we arrived but afterwards people started piling in after 11:30. We ordered the drunken chicken, fried pork buns, steamed pork buns, Dan Dan noodles, stir fried Shanghai rice cakes with veggies and deep fried sweet and sour fish. The drunken chicken tasted pretty strong of alcohol but the chicken lacked chicken flavour. It was very bland. Very smooth and soft but very bland. The fried pork bun were okay. Not as good as the ones you find st crystal mall. There was a lot of soup, skin wasn't too thick but the meat was too tough. The soup was very sweet but tasted a bit too much like msg. The steamed pork buns had the same soup as the fried pork bun soup and the same meat as well. The skin broke too easily on these The Dan Dan noodles were probably one of the most underwhelming Dan Dan noodles I've had. There was very little peanut flavour. The sauce was way too watery and soupy. There was very little noodle. Definitely avoid this dish The stir fried Shanghai rice cakes with veggies were VERY SALTY. the rice cakes were over cooked not much chew left. There also wasn't enough of the veggies. Definitely avoid this dish. Deep fried sweet and sour fish was another disappointing dish. Fried till not crispy but almost hard. The sauce didn't have enough ketchupy sweet flavour but instead it was more on the sour side. The fish itself had a very strong seafoody taste in a bad way. Avoid this dish Overall way more misses than hits. Unfortunately because there aren't many Shanghai options in this area, this restaurant is one of your only options. The food portions are small but their prices are also lower than others. Flavours across the board were not very good. Wouldn't recommend this place

Awesome, authentic Shanghaiese restaurant that checks every flavor box. You will not believe the variety of dishes available; try something you wouldn’t usually order! You won’t be disappointed.

The food was pretty tasty; however, the server was quite rude. Note that the restaurant seems to serve mostly larger groups, while the smaller tables we were a group of 3 are mostly hidden at the back.

Pretty good food for the price. Service was just ok but still better than some other fun sum restaurants in this price class. For a Sunday 11am start, still plenty of parking in their lot since it's in a Best Western Hotel lot. Nearby residential streets available for free parking as well. I have another favourite for Shanghainese in Richmond which tastes somewhat better and dining room is nicer but you will pay a small premium for that as well as possibly compete for parking no free Street parking there.

I was introduced to this place by a foodie friend who visited previously. A great choice! I was surprised to see that it’s located inside the Best Western Hotel on Kingsway. A bonus – free parking. We arrived at 2 pm and was advised to order quickly before the kitchen closed at 3. We didn’t feel rush to leave. Overall, we were all impressed with the food quality, portions, and pricing. We had their Xiao Long Bao, Salted Pepper Spareribs more meat than bone with just enough spiciness; egg white and shrimp on top of broccoli sufficient shrimp; bean curd wrap delish, half chicken not dry, and fried rice wasn’t too dry. Their menu has a big selection in both lunch and dinner sizes including dim sum items. Nice ambiance and it’s clean. Service was prompt. We’ll be back to try other dishes.

Very tasty food and the pan fry dumplings were amazing. The juicy pork dumpling weren't so juicy today

If I could give a zero star as my lowest rating, I would. I ordered food via Uber Eats from this restaurant. When I picked up the food from the front door, sauce spilled everywhere. The driver left me a note saying it was spilled when he picked up from the restaurant. He requested to have it changed but the restaurant said they were too busy to accommodate for his request. I was tracking the order from the Uber Eats app and the driver did stay extra time at the restaurant, probably trying to get the restaurant to fix my order. When I opened up my order, one food item was missing as the restaurant didn’t check the order properly. See the photo that they didn’t cross off the pan-fried pork bun.. Not only the seafood hot and sour soup was neither spicy and sour, it also came with a little fly. See the photo images. I will never dine in or order take out from this restaurant.