Real food rooted in four generations of family. A New American Restaurant serving homemade comfort foods with a modern, fresh twist.
Our focus is on fresh, high quality ingredients with a focus on Door County and Wisconsin products. Enjoy our varied selection of wines, craft beers, and cider with your homemade meal in a fun and relaxed atmosphere. We offer angus burgers, vegetarian items, gluten-free, fish fry, dinners, daily specials utilizing what's local, weekend breakfasts, and house made desserts. Housed in the building that was the Kramer-Grasse Dairy in the 1930s.
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