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Glowbal

  1. Vancouver
  2. Vancouver Canadian (New)
  3. Vancouver Venues & Event Spaces
  4. Vancouver Cocktail Bars

Reviews, get directions and information for Glowbal

Glowbal

Story

Big, bold, and better than ever, Glowbal is the namesake and flagship restaurant of Glowbal Restaurant Group. This is where stripped down North American cuisine lives and breathes, taking ingredients from across the continent and uniting them with simple techniques, flavours, and Canada’s only custom built Robata grill. Fresh, confident, and unapologetically chaotic, Glowbal represents the best of everything Glowbal Restaurant Group has to offer.

Address: 590 West Georgia Street , Vancouver V6B 2A3, BC, CA
Phone: (604) 602-0835
moc.puorglabwolg@gnitekram
State: BC
City: Vancouver
Zip Code: V6B 2A3


Opening Hours

Monday: 11:00-00:00
Tuesday: 11:00-00:00
Wednesday: 11:00-00:00
Thursday: 11:00-00:00
Friday: 11:00-00:00
Saturday: 10:30-00:00
Sunday: 10:30-00:00

Update Info

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Reviews
Ambiance is pretty unique and delivers on the luxury experience. When entered, one of the ladies at the front desk took us at the upper floor but later, by our request they have managed space for us at the wonderful floral decorated warm patio. But found the overall sitting arrangement little congested. And that’s why we were warm & cozy by the fireplace & heaters in the patio. However, we had amazing experience. Our main server did a great job, unfortunately forgotten the name of that handsome dude. He was attentive, friendly, humorous & seemed to genuinely strive for guests to have a great experience. Everyone loved their food. Being a very fine dine restaurant, price is on little higher side…
Came here for a special occasion and the staff were so friendly! We were greeted immediately once we came in and once we sat down at our table which was super warm and cozy, we were offered complimentary champagne by our server which was so kind. We ordered the tomahawk steak which they fired up by our table and it was such a sight to see and smelled so good! In addition to the steak, we had their oysters, the calamari, as well as all the sides that came with the steak. The food itself was perfectly seasoned and the tomahawk steak had so much flavour. Though the meal was really expensive, if you're looking to splurge on a special occasion or to treat yourself, I'd highly recommend Glowbal!
the vibe and atmosphere is pretty unique and delivers on the luxury experience. Staff are friendly, accommodating and make your experience elevate. The drinks are also tasty we had several types of are their cocktails and they were pretty good. on food however the place is mediocre at best. we tried the salmon and it was no better than eating at a cheaper restaurant except that they sprinkled some decorative sauce on the plate. the appetizers are nothing especial as well 26 bucks for a plate of cheese tomatoes and thin toasts?! not great value. to keep it fair the fried calamari is very good. all in all food has a lot of room for improvement for a return on the high end side.
Probably the best dinner I ever had in 4 years thanks to our amazing server Nissa and the manager Alex. They made my dinner with my friend so special tonight. I haven’t seen my friend for so long and we let them know it’s a special night and they decorated in advance our table with beautiful roses. we felt so special!!!! Also the food was amazing. Everything was just above and beyond. Nothing could be better than this. Thanks Nissa and Alex again and I will definitely come back!!!
Thank you for an excellent dinner, service & ambience. I took my mom out for dinner. We were sitting upstairs. It was lovely and the food outstanding! My mom has bad arthritis & I asked our waitress if there was an elevator to go down to leave when we were finished. She said no, but we could use the service elevator instead. Thank you for being kind, sensitive & attentive to my mom. I appreciate it from my heart. We had an excellent evening thanks to all of you. Parking: Parking was very easy and convenient, underground the Global establishment. Enter the parkade off Richard Street.
It was me & my husband’s first time at Glowbal today, which happened to also be their Brunch with Santa day. Our server Emma was AMAZING: attentive, friendly, & seemed to genuinely strive for guests to have a great experience. The hostesses who met us at the door were friendly too, & the other servers too AND they were attentive as well to other guests. The meal course was yummy & filling, & was great for my vegan husband. The decor made the experience festively frosty just like winter, except we were warm & cozy by the fireplace & the many heaters. Highly recommend checking them out with their holiday brunch menu for a festively fun foodie experience.
Excellent service! Food was good as well, but the beef tartare and the truffle spaghetti were not as flavourful as I’d prefer. Also the toasts had too much of the burnt charcoal taste. Overall was still a good fine dining experience.
The food and drinks here are always great. I’ve been here a few times for their seasonal cocktail menus and always have a good time. The food is fantastic as well, especially during happy hour! They gave us a complimentary corn soup which was delicious. The atmosphere of the interior leaves a little bit to desire - it feels a bit cold and uncomfortable in some areas. However, the patio area is very fun and inviting.
A group of three of us went here last night for dinner. We had reservations at 5:30pm. The hostess seated us at one of the tables outside and we asked if we can sit at one of the flower decorated booths as all of them were unoccupied. She said we needed at least 4 guests to sit there and walked away. Another girl came to serve us and I asked again if we can have the floral booth. She said she don't think it should be a problem and she went to ask the hostess again and came back with the answer no. She told us there's people with reservations. I told her that we made reservations as well so she went to ask the hostess again. This time a guy came and said we can sit at the flowered booth. We were there for an hour and a half. There were only 4 people sitting outside, and none of them were sitting at a flowered booth. Obviously, the reservations part is a lie. Don't know why the hostess makes it such a big deal to let customers sit there. Other than that, our server and the rest of the staff were very nice. The food was great. Everything was beautifully presented.
Tuna were very fresh. Melts in my mouth. Duck breast was cooked nicely. The root vegetables were made just to my likings, very crunchy. Cheesecake has a very nice balance of salty from the caramel, sweet from the cheesecake itself and sour from raspberry. Environment is comfortable
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