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Reviews, get directions and information for Fleur Du Jour

Fleur Du Jour

About

A convivial French Pâtisserie and Café offering classic and innovative artisanal pastries.

Story

A convivial French Pâtisserie and Café offering classic and innovative artisanal pastries.

Address: 603 Saint Clair Avenue W , Toronto M6C 1A3, ON, CA
Phone: (416) 652-2562
ac.ruojudruelf@ofni
State: ON
City: Toronto
Zip Code: M6C 1A3


Opening Hours

Monday: 08:30-18:00
Wednesday: 08:30-17:00
Thursday: 08:30-18:00
Friday: 08:30-18:00
Saturday: 08:30-18:00
Sunday: 08:30-18:00


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Reviews
Very good mini cakes. Prices are about standard for the size and quality. Chocolate passion fruit is a nice mix. Made of chocolate mousse and passion fruit jam as a center with a soft dripped chocolate outer shell. Very yummy. Too bad there was a small selection left when I got there. Worth coming back.
The best place to go in Toronto if you want a croissant. Their pastries are beautiful and perfectly made in house every day by the wonderful team. A pastry heaven on St-Clair!
Wow! This place is delicious and authentic. Definitely one of the best savoury croissants in Toronto. Haven't tried their sweet croissants but I can only imagine how good they are.
Terrific croissants, and I had a mango palais that was absolutely packed with flavour. Friendly and they take their COVID precautions seriously.
Best bakery in the neighbourhood! Bilingual service in French and English, authentic french pastries. I absolutely love the cheesecake, it's so decadent. Otherwise, the almond croissants are super solid.
This has quickly become my favourite neighbourhood bakery! Their breads and pastries are full of flavour, perfect texture, and just the right amount of sweet. Try their hot chocolate - not too sweet and just delightful. The staff is always smiling behind their masks and so kind. Thank you for the great service!
The best croissant in the city hands down. Just dreaming about cycling and taking one in the summer again. The French fellow who runs the place is a kind and knowledgeable in all things patisserie. A necessary stop in the city.
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