Fellini Koolini's

Stopped in to the Runt Club today for a late lunch / early dinner. This place has been around for decades, and it really hasn't changed much at all. The menu is pretty much the same as it was 10 years ago, and while there's something to be said for a classic menu... it's time for a change. The food was... ok.. but lacked the passion of a new restaurant. Kind of like they were just going through the motions. The same tomato sauce was used in 3 dishes, 2 apps and an entrée. The veggies in both of the entrées were stone cold in parts and hot in others, like they'd been heated in the microwave. The chicken parm had very little tomato sauce on it. And the fettuccine had zero flavor.. literally zero.. had to add salt and parm to give it any flavor. Still around and still busy.. but for 100 bucks you can get much better food pretty much anywhere else in London.

I enjoyed my visit. The food was good and well prepared. The cocktails ordered were good too. The servers were welcoming and the place had a cosy vibe to it. I also appreciated the presence of good vegetarian options. The cost however, can go out of hand if you're not careful.

I had dinner at Fellini Koolinis as part of LondonLicious and it was great. The Fried Ravioli appetizer is beyond delicious & the Asiago Stuffed Chicken Breast entree is a 10/10. If you’re looking for a fruity, refreshing drink try their Red Sangria! The restaurant is in a converted house which has 2 levels of dining & very charmingly decorated. Although they offer parking the lot is a bit hard to find so give yourself time to find it.

Kind of a hybrid bistro and pub, Fellini is a longstay in London and that track record speaks of its ability to remain relevant to its customers in the downtown area. Parking is not great. While there are several options nearby, the city's transition to a combined coin and app metering, leaves customers a frustrating affair. It's to the point where Fellini's actually recommends parking Ken street over to have a better experience. Service is friendly and seasoned. They are recommending to use QR codes for the menu in a bid to be more eco-friendly. Food is key and I have to say that Fellini's has done very well for its burgers and better than expected for its pasta sides. I'm really impressed with the latter as most places have it as an afterthought. The pasta and sauce can stand on its own as an entree. The burger was well executed, though the chicken was a little too dry, the sauces and combination were spot on. I have mixed feelings about the ciabatta bun but that's a minor thing. Overall pricing was good for its location and quality. I see why it has longevity in the area.

The vibe is immaculate! I love the moody lighting and decorative style. Our waiter was very kind and attentive, and the service was pretty much perfect. The food wasn't quite what I had expected. Don't get me wrong, everything was yummy, but the description that comes to mind is "fine." The lovely atmosphere outweighs the lack of wow factor in the food. Vegetarian options: Limited vegetarian options but you'll definitely have at least a couple choices.

We had a delightful birthday lunch for twelve people. The food was delicious. Our server Mel was friendly and efficient. The GM, Kate, came out to check on us and she made us laugh and ensured we had a great experience.We will definitely return.

We had a large group here before a show at the Grand. The server recognized our time limitation and made sure our party of seven was served and out the door in under 90 minutes. The menu is extensive, with something for everyone. Reasonable prices And generous portions too. My substitution request was handled with a smile and grace. Great service and experience ideal for a pre-show meal in the vicinity of the theatre.

Appetizers and entrees were good. But the hygiene was lacking. Our wine glasses and plates had stains on them. The dessert was terrible, similar to dollar store snacks. Quite disappointing, maybe they're trying to save money because it was londonlicious. Won't be going back.

Went here for a birthday dinner with a large group. We had the second floor to ourselves. Service was great and so was the food. Lots of flavour in every dish I tried. Started with one of the pintxos and mussels. Both were excellent. I had the shrimp and scallops spaghettini for my main. The seafood was tender and the dish was fresh.

A cery cozy spot in London, ON. It was my first time there and I was really impressed by the food and the service. Bill,our server was amazing. The food was delicious and specially chocolate cheesecake.