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Reviews, get directions and information for Feliciano

Feliciano

About

Situé sur l’un des plus beaux sites de Saint-Sauveur, le Feliciano vous propose une cuisine raffinée dans un décor à la fois somptueux et chaleureux.

Address: 415 Rue Principale, Saint-Sauveur, QC J0R 1R4, Canada
Phone: (450) 227-2711
ac.ocitapmys@onaicileftnaruatser
State: Québec
County: Les Pays-d'en-Haut
Zip Code: J0R 1R4



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Reviews
Our party of ten had the best dinning experience at Feliciano ! The Chef welcomed us with a special he had at the time, the Tomahawk steak... Best steak I've ever had, aged, slightly marinated and cooked sous-vide. You can bring your beer/wine which let you spend more on their good food ! Calamar were good, although small portion. Beef tartare was good but a bit too spicy either from the old grain mustard or horseradish. Their summer terasse has the best outdoor sitting in town. Service is also the best.
7 years ago (13-11-2017)
A delightful 'bring your own wine' restaurant off the main in St-Sauveur with selections both on and beside the menu for a discerning palate. No pretentiousness - just a relaxed and comfortable spot to lose oneself and come away fully satisfied.
7 years ago (19-08-2017)
Nice outside sitting area. They definitely need a better chef.
7 years ago (20-08-2017)
This is definitely the place to go for a meal in St. Sauveur. I had the Risotto and it was super excellent. My husband had the lamb and it was melt in your mouth. Our server was so attentive and we enjoyed a very relaxing intimate meal. The best part we could bring our own wine so the cost was very reasonable. I can't wait to try eating on the patio. We will be back for sure. Two thumbs up!
8 years ago (17-11-2016)
The food is amazing. The starters are great. Lots of choice. The steak bites is something I always have to get when I'm there. My mixed grill main plate had a lot of food and 3 different kinds of meat. The décor and atmosphere is what you'd want for fine dining. It is cozy and intimate. Service is good. Had the chef come to talk to us which is always a bonus.
8 years ago (17-11-2016)
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