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Euclid Restaurant

  1. Clay
  2. Onondaga County Restaurant

Reviews, get directions and information for Euclid Restaurant

Euclid Restaurant

About

The Euclid Restaurant is a favorite for families in Clay and nearby Liverpool and Syracuse, NY. We're open 7 days a week.

Story

We're a family style restaurant featuring home-style cooking, a friendly staff and great customer service for over 30 years.
We're home to $4.95 Kid's Meals. We're open Mon - Sat 'till 9:30 and Sundays noon to 8pm.
Our banquet facilities are perfect for your next special occasion or business meeting.

Address: 4285 NY-31, Clay, NY 13041, USA
Phone: (315) 622-2750
State: New York
County: Onondaga County
City: Clay
Zip Code: 13041


Opening Hours

Monday: 10:00 AM – 1:30 AM
Tuesday: 10:00 AM – 1:30 AM
Wednesday: 10:00 AM – 1:30 AM
Thursday: 10:00 AM – 1:30 AM
Friday: 10:00 AM – 1:30 AM
Saturday: 10:00 AM – 1:30 AM
Sunday: 11:00 AM – 1:30 AM

Update Info

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Reviews
I have been visiting this restaurant for many years. Even before they remodeled the place. They have ALWAYS had wonderful food....especially their fried haddock dinner or haddock sandwich,!!! It is by far THE best you'll find in the state. And if the meal isn't enough to entice you, perhaps the VERY reasonable pricing will get you there. A mire. $6.99 for a generous piece of haddock on a large roll complete with fries and coleslaw. Add your favorite beverage and you are GOLDEN!:!! If my memory serves me correctly, for two more dollars you can enjoy a fish dinner. But don't expect to call for reservations.... . Just be patient, and wait your turn to be seated. All ages of people will be their --from blue hairs to young people with little ones.
7 years ago (20-04-2018)
Sadly disappointing for our experience at the Euclid Restaurant. Upon entering through the bar / dining it was fairly occupied for a Saturday lunch observing that we needed to wait to be seated. We waited for about 3minutes to which no one seemed to notice the new diners Waiting at the hostess area. In the entrance of the dining area I approach a waitress in this hallway her back to me without eye contact or hospitable reception says someone will be with you in a minute. We wait again thinking the place was super busy. A few tables maybe eight of 25 with 4 waitresses attending. We waited about 10min without being waited on we almost got up and left. As we were preparing to leave our waitress gave us menu's and took our drink orders. We placed or orders for an appetizer of soup. Although the food and coffee was good our soup was tepid. I returned mine to have heated reasonably hot but it came back just warm. It was not Gazpacho that I ordered. The waitress offered to take the soup off the bill and then back peddled saying that my son and husband were eating theirs so she'd have to have her manager come over to talk to us. This did not happen and the soup was taken off our bill. The waitress was more attentive and kept apologizing with offers of more coffee and water. We will not be dining at the Euclid Restaurant and will not recommend.
7 years ago (22-04-2018)
Paul made a thin pizza as I asked and they.wwnt beyond the call. It ended being super thin so they.sent me home with the pan. Paul told me to bring it back and He will make me another free. I appreciate their kindness...
7 years ago (25-05-2018)
Ordered the broiled Walleye, got the fried "Walleye". In quotes because it is questionable what it was! The waitress said she would get me a broiled one and it would only take a few minutes, the rest of our party was done eating before I got it. The broiled version neither tasted or looked like Walleye so I passed on it. The manager came out and I told him it didn't look like Walleye to me because I grew up on Oneida Lake and have caught, cleaned, cooked and eaten my fair share. He said the local supplier couldn't keep up with his demand so he was getting it from Ontario now. He said he lives on Oneida so I asked him if he ever saw one with stripes per the attached which is what they served me. He said those were a lot of stripes and he would "check" with his supplier. No credit on the meal, we'll never go back, disgusting... Next time I'm in Central NY and want Walleye I'll go to Johhny's Pier 31, if they don't have it then they won't sell it!
7 years ago (03-06-2018)
My girlfriend and I went on a road trip and after an hour and a half of driving we drove past the Euclid Restaurant in the town of Clay. We decided to turn around and stop. The parking lot was full but we waited about five to ten minutes to park. (Parking lot full they must have good food.) After entering the bar area of the restaurant and putting our name on the waiting list we were seated in about ten minutes even though they were very busy. My girlfriend ordered the Prime Rib and I ordered the Perch fish fry. Both amazing dishes they also have a wide variety of different kinds of food on their menu. The prices are reasonable for the portions you get and the deserts are fresh daily. The waite staff are constantly on the move to make everyones experience a great one. We are definitely going back on another road trip in the future. It was that good! If you're ever in that neighborhood do not pass up the Euclid Restaurant you won't be disappointed. Enjoy!
7 years ago (25-04-2018)
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