Enoteca

Really great experience with beautiful atmosphere and delicious food with interesting flavor profiles—the tartar is a departure from what one would usually expect, but was very delicious. I could tell that they use quality ingredients to make their food. It is a small plating, share you food kind of place and the serving portions are relatively small and $$$. However my overall experience was 100% I would go back again. They have a good selection of wines and drinks but mostly wine focused. Food came out relatively fast, and the service was great staff were very friendly. They're located at the end of Corydon, closer to Kenneston. Parking is very easy as they have their own parking lot. Make sure to make reservation ahead of time, It's a very small restaurant with around 10 small tables and they are very popular!

This restaurant uses actual magic to make their food. The service is perfect, the atmosphere is classy yet casual, and the food is sorcery. Eat here if you love yourself and appreciate food as more than just sustenance. It's always a great experience and everyone should take the time to appreciate it.

We had an amazing experience here. Our waitress was really nice and the vibe is very “classic.” The food was good and the price is reasonable. You should make a reservation since there is an limited amount of tables. Overall a good place for a date night.

Very pleasant dining experience. Recommended by a friend, but never had the chance to go. It happened to be a friend's birthday and I made an online reservation; overall, the meal is very delicate, the amount of dishes is slightly small, maybe one person needs to order 1-2 dishes; the recommended dishes include roasted cauliflower as an appetizer, and pasta 2 are ok; if If it is meat, pork belly and duck breast are recommended;

My partner and I went to Enoteca for the first time last night to celebrate our anniversary. The food, wine, and service were exceptional thanks Tori!. We loved the tapas style and enjoyed every dish that we ordered. I would eat here again in a heartbeat!

Wow! This is one of my favourite restaurants! The food was divine, sweetbreads, pork belly, duck breast and you have to try the cauliflower with leeks, almonds, brown butter and Gruyère ! Such an incredible food

As a business owner of a coffee shop and foodie I am really picky when it comes to eating out. This place does not disappoint. I read some of the low rated reviews and I feel like upscale dining has been lost on some people. The rating of the restaurant should be 4.8 or 4.9 stars on their quality. Their food was amazing. Their combination of flavors and textures really elevates their food to another level. Portions were perfect to share for two. We had their beet appetizer, pork belly, and beef cheek. My favorite was the pork belly, the flavors were perfect, I honestly don’t know how they could improve that dish. Staff was amazing and I liked the pacing of when they served the food even though it was still busy. Overall great experience and great restaurant. Remember this, you can’t please everyone people who just want mountains of food for as cheap as possible and sugary or super fried products, but keep entertaining your audience. You’re doing a great job.

Wow wow wow this place is a GEM! Food was done exquisitely by an obviously highly trained and talented chef. We got the beets, pork bellly and beef cheek, but I could have tried the whole menu. My husband and I were surprised at first at the presentation but a few bites in and we were amazed. Don’t be fooled you will leave happy, content and full. The foods flavours seriously blew us away, brining me back to my moms cooking, nostalgia is one thing a that not many people nail, but this was an experience we will remember for years to come. All this combined with a unique but incredible beer and wine list, and last but not least our server was nothing but but high class, efficient, and awonderful conversationalist. Highly reccomend to anyone coming to Winnipeg. If I could give 6 stars I would. Come here get that pork belly and never look back.

We went with a group of 10. I will preface that the food was wonderful, however the service and experience was less than stellar. When we arrived for our reservation, our table was not completely ready, 3/4 was ready and there were two people sitting at the table that would be adjoining. The person that greeted us said we could certianly sit while we wait, but stood next to the couple sitting at the table and said were just waiting for 'them' to leave. I was embarrassed for the strangers. When our party all arrived we were chatting and the server came by to get drinks and tell us the special menu items. She told us they only serve wine and scotches. A few of us were dissapointed as we don't drink wine or scotches. When the server dropped off the 'scotch' list, we noticed several other items available. The server also stood on one side of the long table. She was yelling down to take drink orders. We had to ask her to come to our end of the table so we could hear and have a conversation with her. She then asked us all to be quiet so she could repeat the drink orders back to us. She rattled off multiples of drinks. For example, two old fashions, three beers, one Sav blanc.. etc. How would we know how many beers were ordered as a table? I ordered one. I did not know that there were three or seven ordered for the entire table. Not our place to manage that. Drinks came and we ordered food. When one of the people at the table asked if there were any specials, we got back "Well as I said earlier...". She did have to tell us the two  specials again. We are a bunch of degenerates. She told us it is recommended that the table orders 15ish dishes to share. We all told her we would be ordering separately / as couples. This did not go over well. Maybe that's tough to manage for such a large table. The impression we had was this restaurant is clearly not meant for large parties. She told us that it could happen, but there is no way to tell how the dishes would come out, about 4 at a time. Food started to arrive. My end of the table received half of our order, while two people at the other end received EVERYTHING once the rest of us were all done eating. We were warned. The server was great at explaining the items being delivered and it's accompaniments. That was nice. I had ordered the tuna special. She came out and asked the table who ordered the tuna dish. As it was 'who wants to be served first' game, Russian roulette of service, I spoke up and said I had ordered the tuna special. It was an order of the regular menu tuna. No one at the table had ordered that. The people who got served last had the duck, they said it was not cooked fully. The server took it back and had it refired for them. My husband said he felt his chicken was a tad pink. We did have to ask for dishes to be cleared. Table was getting cluttered. The server thought my husband had asked her to leave the extra, empty wine glasses. When she brought me a beer, she didn't tilt the glass and poured it straight upside down. Leaving the glass half filled with foam. First world problems Food was excellent overall. Food portions are small yes, it is Tapas, I understand. Ranging from approximately $16 - $25 per dish. A beer is $7 and different sizes of wine glasses ranging in prices. Those who ordered dessert enjoyed it. When bills came out she told us that they have an old system and she was going to have to recite everyone's orders back for clarity as it is all hand written. Not a problem. While doing this we realized that the birthday girl had missed an entire dish. Never got served. Checks were mostly accurate. The servers attitude and approach was crumby throughout the entire evening. People have bad days, and I get it. Sometimes it is hard to fake it. Its unfortunate that it collided with us on this day. Sadly, it does mean we will not return.

When you find the restaurant, open the door, and are greeted with a curtain, you are in the right place. The food was all delicious. The service was wonderful, and I very very much appreciated the care they took to making sure our parties various food allergies were take care of.