At the confluence of then & now, a seasonal regional culinary exploration - in the dining room, library, bar & gardens. Lunch, dinner & weekend brunch.
At the confluence of then and now. An inspired restaurant and bar in a spectacular setting on the banks of two rivers in the heart of Calgary. Surrounded by beautiful greenery, Deane House is a series of gorgeously decorated rooms, each with its own distinct character. Proprietor Sal Howell, founder of the iconic River Café and long-time champion of seasonal, local, and sustainable food has carefully curated the details. Acclaimed Chef, Jamie Harling, connects daily with local farmers and ranchers, and his menu features an ever-changing array of items from the on-site culinary gardens; it is a thoroughly contemporary celebration of Canadian regional cuisine.
Canada's 100 Best 2017 & The Globe and Mail "Best New Restaurants of 2016".
Serving Lunch, Dinner and Weekend Brunch.
Reservations and for more information visit: http://www.deanehouse.com
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