Damso

Damso has been our goto place for hearty Korean dinner that never fails for many many years! Our all time favourites are beef soy bean paste soup, and grilled pork belly! But honestly all of their food is pretty darn solid! Their deep fried chickens are super crispy and I really liked their tacos with Korean twist! Can't wait to go back again

One of the best Korean Restaurants in townThe atmosphere is cozy and relaxing. The staff were very nice and friendly! We ordered their signature 48hr slow cook short ribs, Pork Belly Korean BBQ,Spicy Tofu Soup and Chestnut Makguli~I love the juicy ribs and the pork belly was paired with fresh lettuces that took away the oily feeling of the pork. It was our first time trying Makguli in an unique chestnut flavour: nutty and delicious, which balanced well with the food

Very disappointed with their takeouts, the portion is fairly small for one person, they do give rice on the side, but the amount of ribs I get for what I pay, I will not order it again. Flavour wise, its on the sweeter side with a lot of greasiness. The meat is not tender enough as described braised for 48hours, it’s quite chewy. I am amazed with all the good reviews, but if a restaurant can’t even do good for takeaways, how worthy can they be for a dine in.

Delicious and big portions! A busy place. More on the costly size, though there is a good range of prices from $12-$66 for a filling dish. We got takeout on a Monday evening because dining in had a really long waitlist—def make a reservation! Takeout for the 4 of us took around 30 min after ordering understandable because we got 3 dishes and it was very busy and it was nice and warm :- The ricecakes are very yummy!! I would recommend the beef dish with rice cake and potatoes.

It's the best korean restaurant I've had recently. Gamjatang is the best on a cold day. But my favorite food is short ribs. Everything is delicious. Please order everything and eat it.Food: 5/5

This place is quite busy so I had to wait ~30mins to get a table for 4. The food was really great. It was worth waiting. Pork belly: very tender and juicy. You must try this menu! Seafood rice: lots of seefood and veggies, the mixed in sauce was delicious. Soybean soup: it’s a beef soybean soup in a stone pot. It was hot and delicous. This is my personal favorite. Galbi: the meat was tender and not spicy. I liked the combination with ricecakes and potatoes.

The pork belly and slow cooked short ribs are must tries! The pork belly is tender, with sauce made in-house. The Slow cooked short rib is full of flavor and melts in my mouth. This dish goes great with rice. Pair all of this with chestnut flavored makguli and you have a perfect korean meal.

Had all you can eat pork belly which was a good deal and not too bad food wise. Service was friendly except when asking for more food. Each time we asked for things like lettuce or meat, they would tell us to finish first. But it takes them time to cook so you end up sitting for 5mins without food. Even lettuce had to be completely empty before they brought anything to us. Note the remaining piece of lettuce was a tiny piece. And when asked for multiple things eg sauce, lettuce, meat and onion, they only bring one item. So it felt like we had to beg for our food when we ordered all you can eat ayce. I suggest if the restaurant feels like they are making a loss offering ayce, then stop offering. Making us feel like we are begging for food when we ordered and paid for is not appreciated.

Another good Korean Fried Chicken place in Vancouver. The portion size, however, is huge so you won't be able to dine alone. There is also no sauced option like other Korean Fried Chicken restaurants. Would come back again.

Didn't think I'd like it but was pleasantly surprised. They have an all you can eat menu as well as individual items. The Korean Tacos were amazing.