Cham Cham

Chef Kim's food is delicious with very authentic Vietnamese flavours. You can tell there's a lot of care and attention that has been placed in all of her dishes. Thank you again for the wonderful meal!

Their flavours are amazing! Can't stop thinking about their "fried chicken", absolutely delicious and I could eat their pomelo salad all summer! Will definitely come back.

Omg, I stumbled upon Cham Cham - Vegan Vietnamese on Fir Street in Fairview last night and it was a BIG HIT!!! We got two of their banh mi, saigon caramelized fish sauce chicken wings, and the fresh rolls. We LOVED the chicken wings... it was actually to die for. The rice was SOOO good and I've eaten so much rice in my lifetime??? Honestly, it was perfection... the whole place is fully plant-based. They are a new restaurant. They only have six menu items right now, but they will be adding more as they expand. They were sold out of the crispy bowl last night, but I definitely want to try more of their food next time. Please go check them out if you like Vietnamese food - you won't be disappointed!

Many many thanks to Kim and her amazing team for their kind and thoughtful service, and some absolutely delicious food! We ordered the caramelized chicken, crispy spring rolls on vermicelli, and dumplings wrapped in banana leaves. Everything was super flavourful, including accompanying sauces and salads, and we adored all of the textures- very skillfully prepared! Portions are generous- we had leftovers, but the food was so addictive that I wanted to keep eating even when super full! We will definitely be back. Check previous reviews for very helpful pickup instructions.

Cham Cham Vegan is a new Vietnamese restaurant! I had the chance to try the Hanoi crispy spring rolls with vermicelli noodles, the fresh rolls and the vegetable pho. I was delighted with how tasty these options were. I can't wait to try the Banh Mi! I strongly recommend ordering early in the evening as it sells out quickly! Find more pictures on my Instagram IG: kelledstyle

Delicious!! The spring roll vermicelli and chicken wing sticky rice were so tasty! FYI- entrance for pick up is off of Fir not 5th

We visited for the first time this week and got the crispy spring rolls and "chicken wings". Both were amazing! The two dishes lasted the two of us for two lunches - very good quality for price. It's so nice to enjoy Vietnamese food without the risk of fish/seafood allergies! This is a real value-add to the neighborhood. Can't wait to try more dishes!

The vermicelli bowl and “chicken” wings were our favourite. They were so flavourful and fresh! The banh mi was good too. Can’t wait to try the rest of the menu. Kim the owner/chef was so friendly and personable. We will definitely be back. They’re located in a shared kitchen so it was a bit hard to find but the entrance is on fir. Once you’re inside, there’s a bell on the table you can press to pick up your order.

We love Cham Cham and have been getting takeout there weekly sometimes more often since March. The owner and chef, Kim, is passionate about her Vietnamese heritage and cuisine, and the ingredients she uses are always fresh and flavourful. Our usual order consists of the fresh rolls and the chick’n wings with sticky rice, but everything is delicious, so you can’t go wrong! Check the Instagram account for any updates on business hours or special menu items. It’s been such a pleasure to see this business grow. We can’t wait to experience whatever new dishes Chef Kim comes up with next, and will keep enjoying our usual in the meantime!

If you haven’t been to Cham Cham you have to go!! Chef Kim makes the best Vietnamese food that I have had. I’m not a vegan but I can definitely say I do not miss meat when I’m getting food from here. Food is made fresh to order and chef Kim is so friendly and warm! Highly recommend trying it out, you will not be disappointed.