Mexican restaurant Bar/Dine. Outside patio. Deliver to Businesses only- $25 and up. Phone number- (567)214-4173 Fax Number- (567)214-4175
H A P P Y HOUR:
Sunday-Thursday
2pm-6pm
LimeMargarita
(12oz) -$3.75
(20oz)-$5.99
Domestic Beer $2.50
Budwiser, Budlight, Coors Light, Coors, Michelob (light&ultra), Miller, MGD, Yuengling Lager, Yuengling Light
Imported Beer $3.25
Bohemia, Carta Blanca, Corona, Heiniken, Corona Light, Dos XX Lager & Amber, Modelo especial, Negra Modelo, Tecate, Pacifico, Labatt Blue
New Plates
-Menudo $7.99
Tripe soup served with fresh onions, lime, oregano and crushed dried hot peppers on the side.
-Pollo Hawaiiano $10.50
Grilled chicken breast with our special recipe, served on a hot skilet, topped with a special red sauce and cheese sauce, with a slightly grilled pineapple, accompanied with rice, beans, lettuce, sour cream and tomato.
-Fajita Hawaiiana $12.75
Grilled steak and chicken with sauteed onions, bell peppers, and pineapple topped with our special sauce, with a side of rice, beans guacamole salad and tortillas.
-Shrimp or Fish Tacos $10.99
Three flour tortillas filled with shrimp or fish, pico de gallo and a side of rice. Topped with our special home made cheese sauce.
Specials:
MONDAY:
Happy hour all day long!
-Lunch
#14 (chile relleno) #15 (monster chimichanga) $ 4.99
Hard shell tacos $ 0.99
-Dinner
#25 (burrito tipicos) #64 ( $7.50
TUESDAY:
-Lunch
#6 (beef burrito) #1 (chimichanga) $4.99
-Dinner
#33 (nacho supreme) #29 (quesadilla supreme) $7.50
WEDNESDAY:
-Lunch
#2 (super burrito) #9 (taquitos mexicanos) $4.99
-Dinner
#65 (enchiladas tapatias) #34 (chimichangas) $7.50
THURSDAY:
-Lunch
#10 (burrito enchilada) #7 (taco salad) $4.99
-Dinner
#38 (El paso especial) #24 (enchiladas jalisco) $7.50
FRIDAY:
-Lunch
#8 (quesadilla supreme) #16 (chalupa)
Jumbo Lime Margaritas $5.99
Full Pitcher Margaritas $13.99
SATURDAY:
-Lunch
#4 (wet burrito) #18 (chilaquiles)
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