Brother's Restaurant

Service is really good-I really appreciate the good service here. Food is good too. Lots of salt in the muscles. Calamari is fresh, tasty. Good texture. New York style cheesecake pictured.

Food was ok, ambiance and new face-lift looks unfortunately tacky and rushed. Paint on the tiles, cheap looking marble panels are definitely not the nice warm cozy feel from prior. Even the main sign out front was changed to some bizzare ugly blue. Real shame as we probably won't be back. Server was really nice

First time back since the renovations and loved it! Brothers has been one our favourite restaurants for years and we didn’t know what to expect and they didn’t disappoint! Same chef so the food is as excellent as always. Their lasagna is the best I’ve ever had! Our server was excellent! The Reno’s were bright and fresh. An overall 10/10! We’ll be back again and again!

Friendly staff and quick service. Went for dinner on a quiet evening and enjoyed the chicken penne and bruschetta. Portions were a good size. A nice spot for dinner!

Ordered for the first time. Portions were tiny. Calamari was literally burnt. For the price we paid ! Pathetic. I do not recommend. Will never order again.

I took my partner here to celebrate his birthday. Right from the start the server greeted us warmly sat us at our table took our drink order very helpful. We had pizza and a Ceasar salad delicious!!!! Emily is a very excellent waitress 5 stars will be back again.

Few days ago a friend of mine wanted to celebrate her bday to a place recomended by another friend of ours " Brothers Restaurant " We searched and known to be as one of the best restaurant in Whitby. We give it a shot and we we're not disappointed at all! A truly as one of the best and and truly the best place ! It's simple and lovely place, great ambiance ,amazing pleasing atmosphere. The place serve with an Italian authentic cuisine with a bit of a twist. As a chef myself, I consider the food with a high quality presentations and standards. From starters to desserts, we enjoyed every bit of it and taste was outstanding..One must try the Pork Tomahawk! The service itself was phenomenal ,that the staff and the Chef came to our table for suggestions gives us a good recommendations. Staffs trully cares the needs and likesof every costumers. Again, we thank you for giving us a truly wonderful night to remember .. We we're looking forward for our next event...Kudos to all! Dietary restrictions: Inform staff and order will be prepared as per restrictions

Haven't been to this restaurant in 16 years so I was experiencing it as if it was new. First Impression - When you walk in, you're greeted with a blue on white colour scheme that feels more Greek than Italian. Something I'm not a fan of are restaurants that start to become "pubified". Where you can't tell if you're going to a bar or in for fine dining. Brothers tries to split the restaurant in half to handle this, but it's just not a design choice I'm a fan of. Service - My wife and I had the pleasure of having Kelsey as our server. She was the only server working and has a fantastic personality that made us feel very welcomed. An absolute delight that sweetened our experience. Food - The house bread wasn't even warm, something that's pretty common in more fine restaurants. We ordered the bruschetta as an appetizer, I really enjoyed it and I am NOT a bruschetta guy. We also both ordered the Chicken Parm. Seasonal vegetables were red peppers and broccoli. The serving size was perfect for the price point. The taste was only good. The chicken parm breading was pretty soggy when served, I like mine pretty crispy. The pasta and meat sauce surprised me. The oil they cook the pasta in is infused with basil, and it LETS YOU KNOW IT. A little overpowering, but was a very nice meat sauce. The vegetables made me laugh because the peppers were undercooked and the broccoli were overcooked, which is often the opposite of what normally happens. All in all. This is still a nice place to go on a date.

Had my birthday dinner here in a Saturday night . There was 8 of us and the service was not good at all! Our server was not friendly and very slow! Dinner came out and she never came by once to ask if everything was ok Was nice to experience a new restaurant in WHITBY but I wouldn’t recommend or visit again

Overpriced for what you get. Everything was sweet even when it shouldn't be. The seasonal vegetables, ravioli, and cauliflower puffs tasted like they had been cooked in sugar. My maple salmon was over cooked and the olive pasta that was paired with it did not go together at all. On the atmosphere side they are going for a high class place but the servers appearance doesn't fit. Messy lime green hair doesn't say high class. One plus the bruschetta was very good also sweet. Overall poor quality for the price and I will not be returning.