Bozzini's Restaurant

Waited an hour and a half for our dinner. Then was served tomato soup spaghetti?nnAs local business owners we always support local and small businesses over the big corporations and try to bring awareness to businesses that provide GOOD FOOD and GOOD SERVICE. This place lacked both unfortunately.nnThe manager refused to take off the spaghetti, we also got special lasagnas, which was taken off the bill but there was no meat in the sauce at all. So unless you like tomato soup as your sauce I don’t recommend either options.nnHowever the escargot and mushroom caps were delicious. The server and owner were pleasant to deal. My husband ran into a friend at the door and over heard the manger say “I’m glad you didn’t take the spaghetti off”

Had the best pork ribs here! It’s soft and moist and the barbecue sauce is just perfect! Special thanks to Brandy as well for giving us the best experience!

The size of the meat portions in the stir fry were amazing!nHad to actually use knife and cut the pork chunks into smaller sizes to eat them!nThat is NOT a complaint… would Entirely recommend this meal and restaurant to anyone in the Chilliwack area looking for a fantastic meal & service.

We are from Aldergrove but we come here every time we are in Chilliwack. We came at the end of the shift. Every other restaurant would have denied us entry. They welcomed us with open arms and treated us so welcoming. The food was spot on as per usual. I highly recommend their French onion soup. I ate the steak and couldn’t believe all the food it came with. The price of the steak is incredible for this day and age and it was all spot on. The waitress was so kind and accommodating. Recommended this restaurant all the time if you’re in Chilliwack. The 1/2 litre red wine was amazing value too.

Went for some pizza and it’s one of the best. Has the Bozinni’s special!! Was excellent! Service was very friendly.