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Reviews, get directions and information for Begonia Bakehouse

Begonia Bakehouse
"A french inspired artisan bakery. Featuring fresh loaves, croissants, pastries, sandwiches, tea and coffee."
Address: 1502 14 Street SW , Calgary T3C 1C9, AB, CA
Phone: (587) 355-7768
State: AB
City: Calgary
Zip Code: T3C 1C9



related searches: Begonia calgary, The Continental Restaurant YYC Calgary menu
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Reviews
Tried them for as they recently opened in our neighborhood and it’s a quaint spot if you need your caffeine fix accompanying your almond croissant. We got lucky and got one fresh out of the oven and it was delicious. I’d come back for sure to try out more goodies!
The pastries here are delicious! The twice-baked Almond croissant is so flaky, crispy, and flavorful. Also tried the pain au chocolat, the plain croissant, and the sprouted Sourdough. The prices seem reasonable compared to some other bakeries and the quality is as good or better. They're new and are definitely worth visiting!
Very cute new Bakery. The Chocolate croissants are phenomenal. Quick friendly service and a nice energy in the Bakery. Well done.
Absolutely delicious! I have lived in Germany and France and am quite picky about baked goods. These were just perfect! I bought 2 different loaves of bread, which had just the right texture and taste and crust! It was very hard not to just keep eating. Sooo good! The chocolate croissant and madeleine with fruity filling! were also very tasty. Highly recommend, and will be back for more!
Excellent bread - best baguettes we’ve had in Calgary! Almond croissants super tasty. Will be back asap to try more of the offerings. Great to see a top-notch boulangerie/patisserie again in this spot.
Beautiful little bakery. Got an almond croissant, monkey bread and sourdough loaf and everything was delicious! They will even slice your loaf for you. Highly recommend checking out this charming small business
Super cute little coffee shop and bakery! Popped in today, and OH. MY. WORD. the bread bought a loaf and may have eaten half of it on the way home. Super cute and cozy feeling, and I will definitely be back!
Made it to the grand opening! I got a baguette with sun-dried tomato and asiago, a savoury pastry with goat cheese and spinach, and my free croissant because I was one of the first 50 customers. I'd already tasted the baguette and the pastry at a soft opening the previous weekend, and they were both magnificent, but I have to comment on this croissant. It was SPECTACULAR, among the best I've ever had- buttery perfection, light as a feather and with that melt-in-your-mouth tenderness you get at places like Black Sheep or Yann's. I'm very pleased!
Croissants were tasty but shaped a bit poorly and inconsistent. Looking forward to them getting their groove together, big shoes to fill with the absence of Bread Culture. Hope to try more.
Had my first macaron! OMG delish! Also had amazing loaf of bread and cream cheese danish. Staff/owners very friendly. They will be lines ups for their fresh baked breads and pastries.
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