Bayou Grill

Bayou Grill has pretty delicious food and a unique combination of events and specials. They are the one of the only cajun focused restaurants in the area and the only one worth going in at least a 10 mile radius. Dinner is good, but I usually come for brunch for a great variety at a decent price. Havent hd brunch since the pandemic however. Had dinner here last visit and everyone was happy with their food.

My family and I went to dine there. We didn't enjoy the food. The staff was very polite and friendly and that was the best thing about this place. Our food was not hot; it was luke warm. I had the ribs and shrimp and the ribs tasted boiled and had some dark residue on the end. The shrimp was okay. I won't go back, but I heard eating outside in the summer is really nice.

2 miles off of I 94 in the city of Belleville south of the expressway is the ultimate dining excursion for the Detroit area family Bayou Grill. Our knowledgeable waitress, McKenna or Mac if she prefers to be called was exceptional in her assisting us with her choices for the first meal that we will experience in the Louisiana style Cajun dining experience. Joe, the kitchen manager manager was about to prepare for us one of the best tasting meals we’ve had Throughout the Detroit area mind you I love all the places that I visit but this one was just a step above. We started out with the alligator bit and this was the unbelievable highlight of our meal loving to try unusual food. I took my fork, poked one of the alligator bits and dipped it in their special sauce, and popped it in my mouth, as I carefully chewed it, I said back and savored the delicious flavor of this tidbit. There was no flavor that would be unusual or strange or so far out that I could not finish this dish. In fact, it was so good that my partner and I enjoyed every tidbit as we savor the flavor. The outside crust and the sauce was just a perfect match for our first time ever eating alligator. I strongly recommend this particular plate, haven’t gone to the 1996 Olympics a New Orleans café set up free a free gumbo demonstration for people walking around the Olympic area and I got my first gumbo. Five samples later I was in love with gumbo not thinking that when I went to Belleville, if the Bayou Grill that their gumbo would be as delicious and fulfilling as I could imagine, and my taste buds were absolutely thrilled, I ordered the baked seafood which was a sampling of everything that they offer from shrimp to scallions to catfish to salmon in a savory sauce, and it was just mouthwatering. My addiction to tater tots was filled with the ample proportion that they gave me as a side dish with the catch-up I was in tater tot heaven. my partner had the grilled catfish platter and he loved it as we left we both marveled at the deliciousness of the cuisine at this butter. Joe was outback the kitchen manager who cooked meal and I was able to personally thank him for a fantastic meal I went as far as to buy a T-shirt that I will proudly wear with the alligator on it, especially if people ask if I really did eat alligator and I could say proudly yes I did, and I loved it, give this place of try it is so worth it. Please look at my photographs and I think you will definitely enjoy this. I wouldn’t order everything because it was a high bill for us to pay but we didn’t mind but I think if you do a couple dishes you want to come back and try others which we’re going to do and come back from war this was a treat and well worth the trip.

Ordered the Catfish Dinner. It was absolutely delicious! If you have not been to this spot, your definitely missing out! Loaded Red Skin Potatoes and Garden Salad. Waitress was very nice as well!! Grab you a dinner, its enough to share!

This wasn't our first time here.. but it had been awhile so we decided to bop in and have a bite. We had the Cajun shrimp alfredo and the Cajun chicken alfredo. I was not overly impressed. It was almost as if there was no cajun seasoning at all and we were just eating plain alfredo. Kind of bland. Which I probably could have just made at home instead of paying so much for it at the restaurant. No complaints about the onion rings; in fact, I'd recommend them. Excellent crunchy breading and not grossly greasy. But they don't serve them with any kind of dipping sauce which is kind of weird; just a heads up. No complaints about the service/atmosphere. Our server was wonderful despite how busy it got! Table was sticky, menus had food on them. 7/10 would eat here again I'd just try something different.

Bought an order of bread pudding and the vanilla sauce had a powdery taste and texture to it not sure why but this has never happened before I will take it back to inform the restaurant, and then I'll provide an update.

Loved the food....absolutely loved it for this area. The taste is as close to southern as you can get. Love the decor and the staff was friendly and warming. Must stop if you are around and hungry for sea food or just straight up southern comfort food.

I tried this place on a recommendation from a family friend. I would like to say that I was not disappointed at all. The food is AMAZING!! I tried the Bayou Catfish and it was delicious!!!

Ordered a shrimp poboy to go. Very tasty and the special cajun, vinaigrette dressing, & remoulade sauce with just the right amount of spice. The only thing that would make it better, would be if I was in NOLA eating it instead! :- Parking: Parallel parking in front off busy street.

This place has changed hands a year or 2 ago and the beer menu has fell way short. this used to be the place to go for consistent food and excellent micro brew selections. Food is now okay and your beer choices are severally diminished.