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Reviews, get directions and information for Basted Baker

Basted Baker

About

Rotating menu concept featuring daily unique homemade dishes for breakfast and lunch. Pallet coffee, baking, outdoor patios & parking lot in the back.

Story

Welcome to the Basted Baker! Found in the heart of Sechelt on the popular Cowrie St, this local Bistro/Cafe is sure to have something for everyone. Always serving homemade, fresh, delicious, unique dishes where diners can come daily to see what the rotating menu is serving up! Alongside is the cafe of always freshly roasted Pallet coffee, epic Espresso shots, yummy baked goods on display and an all day buttery Biscuit menu. Front & Back patio seating available. Parking in the back. Weekend brunch menu in effect.

Address: 5685 Cowrie St #1, Sechelt, BC V0N 3A0, Canada
Phone: (604) 885-1368
moc.rekabdetsab@olleh
State: British Columbia
County: Sunshine Coast
Zip Code: V0N 3A0


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Reviews
Had brunch here today, and the food is amazing.nnI had a full order of the Huevos rancheros, and I was not disappointed. If it had meat options, it would have been phenomenal.nnMy wife had a half order of the pulled pork Benny, and it was also scrumptious.nI had a taste of it and enjoyed the flavours. It comes over roasted hashbrowns, which were very tasty.nnOf course, what is brunch without their very rich and flavourful coffee hellooo.nnWe also had the carrot cake and the cinnamon swirl to go, and they were both tasty treats.nnThe service is nothing special.nWhen we were done I stacked the plates with the garbage and cup and the waitress kept coming by to deliver other people's orders and not once asked if she could take the plates away even though it was obvious that we were finsihed, they never checked in to see how the food was or if we needed anything else.nnI am not a fan of having to pay for your meal AND adding a tip without knowing what the food tastes like and what the service is like.nI mean, come on. You tip based on your experience, and although our culinary experience was great, the service left much to be desired, and having known that I would have never tipped as much.nFor this reason, I give it a 4 star.nnDon't get me wrong, I will come back again and try a different dish. However, I won't tip ahead. Instead, I will leave a tip on the table, based on my experience.
I had the pulled pork eggs Benny and it was incredible but the breakfast poutine that my husband had was life changing. The gravy is just soooo good. It’s like”thanksgiving in a bowl.” You should consider adding cranberry sauce…
I came for the eggs Benedict, stayed for the scones. What a wonderful place to eat while on the Sunshine Coast! The staff was friendly and accommodating to requests, and the food was superb. As a fan of eggs Benny, I was not disappointed. I was literally speechless and didn't say a word as I savored every delicious bite. The eggs were poached to perfection, the hollandaise sauce was rich and creamy, all on top of crispy bacon and a flaky, buttery biscuit. Do your taste buds a flavor see what I did there and make this a stop when you are in the area.
Really great vibe little place. Had the Mexican breakfast Huevos Rancheros and it was fantastic! The sweet bun kinda like a cinnamon roll but not, much much better! Just a great place all around. Love the cute branding.
I am giving 5 stars for the carrot cake. An absolute winner.nnThe savoury options were above average; nothing exceptional though we tried the Basted piglet pack, basted bowl and salmon benny. On the savoury menu items, I would recommend more sauces and spices to bring the quality ingredients together.nnAgain, the carrot cake is AMAZING, probably the best carrot cake we have had in BC so far. And, the coffee deserves a solid 8/10.
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