Located just inside the main entrance of Roth Hall, the Apple Pie Bakery Café showcases the talents of the The Culinary Institute of America''s baking and pastry arts students and faculty, and features sumptuous baked goods and café cuisine. The full menu is available for takeout or to enjoy in our relaxed, reservation-free dining area.
The Apple Pie Bakery Café received awards for "Best Desserts" and "Best Lunch Spot" in Hudson Valley Magazine's annual "Best Of The Hudson Valley" awards.
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