Adda Bistro

This is a downtown Indian Restauraunt, and although some of their dishes sound like classic Indian Dishes, they use lost Indian Recipes with a modern touch. An example is the two desserts I tried: Gulab Jamun Cheesecake - Gulab Jamun is an indian dessert staple, and cheesecake is a western dessert staple, but this fusion actually works and could very well be their signature dish as I haven't seen anyone else in Canada serving this! Indian Cottage Cheesecake - the chef told me this is a recipe from the 1800s taking inspiration from street vendors, and uses pistachio and cardamoms. Again though, fusion style with cheesecake! They had a wide selection of other dishes including Mulgagi Paratha Chicken basically crispy chicken fried in flatbread also stuffed with egg, chile and spices, Fish Fry, and Coconut patties spiced potatoes and cashews inside a coconut coating. If you're in the mood for Indian food downtown this is a great choice as you can get classic dishes with innovative and modern twists.

Great place. Food was amazing. The chef definitely has a unique style and skills. Hit them up you won't be disappointed.

Loved the service, care and attention given personally by the chef in regards to making our food vegan. When service goes beyond expectations I’m always floored as it shows the quality and attention to details. Food was delicious, freshly prepared and customised. Great place to revisit and enjoy some local delicacies from various parts of india.

The food was really delicious. We got to try the pani puri shots, vada pav sliders, butter chicken burger, chicken tikka pizza, aranchini, and mango lassi. The service was exceptional. Also, the atmosphere was like a club which was really cool, they had good music, and they serve their food on some fascinating pieces, so it is an interesting/fun experience!

I had a very great experience. The dj and the food is awesome. Loved it! They have a dj night every weekend. I loved both the Tollywood and Bollywood night. Waiting for more events.

I would give 1/2 star I guess for their expensive and not so worthy food. These stars are here just because of that live music and that singer Anurag. Other than that I wouldn't rate this. Prices are high and the price is not worth the taste, if you're going to eat. Or if you're going for live music... just order some beer.. listen to music and head back. And I didn't know why, I tried this dessert, it's just like a waffle and little kulfi milk and gilab jamun on top.. totally not worth for food.

Hosted a surprise birthday party for my boyfriend, and it was a blast. An intimate space and extraordinary food! Even the other customers sitting around were so friendly and I loved the way they joined us to lighten up the moment : The restaurant was very flexible and accommodating! Also, wants to specially thank to Mr. chef Shiva, who helped me to plan it at last moment. Highly recommend and will go back soon!!

I went to attend a Bollywood night here. Booked the entry ticket from eventbrite. Didn’t have a good experience. The whole restaurant was full. Seating arrangement was not proper., they kept asking us to switch from one table to another. We reached at 8:45pm and they served our dinner at 11pm, you can just imagine the kind of service . Even till 11 pm they were not able to serve our full order , so asked them to cancel it. Everyone who were present in the restraunt at that time were getting frustrated as no one was getting their food. There were hardly two servers who were running around the restaurant. Only thing that kept us waiting till 11pm for our order was the music . The vibe was really good, good music all the credits goes to the vocalist and drummer there. About the food: We ordered vada pav- which tasted ok, it was kind of dry but they way they served it and the presentation was good. Next item was malai chaap which tasted good but had lot of oil in it.

Awesome food...I was really happy to get authentic Bengali fare here..We ordered began cutlets, paani puri shots, eggs devil, cumin rice and chicken dak bungalow and thandai cheesecake, everything was prepared really well...The chef even came out to greet us and it was an added touch of amazing...

I used to work here. The owner is the worst. Never pays on time and never answers calls. Cleanliness in the service area is always ignored and the photos of toilet shows how ignorant they are of customers health and safety. He never knows how to run a restaurant or how to serve guests. He only thinks of making money and nothing else. Customers are always disappointed.