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Voyager

  1. Ferndale
  2. Ferndale Seafood
  3. Ferndale American (New)

Reviews, get directions and information for Voyager

Voyager

About

A neighborhood seafood restaurant & raw bar. Voyager's chef-driven menu offers locally-sourced, ocean-caught and sustainably-farmed seafood.

Story

Located along Metro Detroit’s historic Woodward Corridor in the city of Ferndale, Voyager is home to the region’s most unique assortment of Great Lakes, ocean-caught and sustainably-farmed seasonal selections, expertly crafted by Chefs Jennifer Jackson & Justin Tootla. An eclectic menu inspired by global and local flavors is presented with a playful appreciation of then and now, at once providing fresh takes on well-known favorites and original dishes alike.

Address: 600 Vester St , Ferndale 48220, MI, US
Phone: +1 248-658-4999
State: MI
City: Ferndale
Zip Code: 48220


Opening Hours

Tuesday: 16:00-22:00
Wednesday: 16:00-22:00
Thursday: 16:00-22:00
Friday: 16:00-23:00
Saturday: 16:00-23:00

Update Info

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Reviews
Love the interior decor and vibe, and looking forward to going back. The menu is well-thought out, curated. The food is delicious, with unique flavors. The staff is really exceptional at explaining the dishes. This year on my birthday we rode our mopeds over and picked up lobster rolls and it was very memorable!
Voyager has a nice ambience and and the food is great. They’ve been great during the pandemic and I love coming here!
Always a 5 star experience. A gem in Metro Detroit that has inventive, delicious food. Dockside is genius. Can’t wait for the dining room to be open again!
The most overrated over priced restaurant in metro detroit. The owner is also a total jerk. Trust me, there are a ton of other family owned, friendly, and high quality sea food places in the area that are much better. Also the ambiance is a joke, its in a former auto garage that was barely redecorated. Voyager is a joke.
really great food and service ...we'll be back
Great service. Food is great too!!
Great food and awesome service! Must try the peel and eat shrimp, fried squid, and hush puppies. Baked oysters were fantastic!
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