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Reviews
The food and atmosphere here haven't changed one bit since I was a little guy. The wood-panelled private booths basically rooms are a highlight and make for an incredible dining experience. The lunch prices were very reasonable and the portion sizes were decent. I'm glad to see this business is still thriving after 50+ years.
So. The first thing I encountered on my quest for the perfect Italian Mexican pizza, was a beautiful rendition of Mona Lisa. I felt like I was back in Louvre. EXCEPT: When I tried to eat pizza at Louvre, they threw me out. THIS DID NOT happen at Venice House. Ate pizza, admired Mona Lisa, got to stay until the end. Pop was good and not flat. It came in a glass. There was a straw, which was nice. 13/10, would eat again. I probably will. Possibly even at Venice House, but definitely at home.
Had supper here on July 21/23 and it was okay. The portions were small compared to the price we paid of $96 plus tip. Food was okay and service was great and the food was served within 30 mins. Overall, I would recommend this restaurant if you want a fine dining experience in Prince Albert.
I went there today and I had the Chicken Breast Melt. I never had that before, it was tasty and something different. It was a very quiet day there today when I went. I enjoyed my meal and stay.
Good review's made me eat here. Bar and restaurant atmosphere is soft with sufficient lighting. Feels very artsy with many leather-bound books and trophies. If you are lucky enough you might get a private booth with a more intimate dining experience. Ate the French onion soup shrimp scampi and lamb souvlaki. Excellent fresh ingredients and well prepared. Wait staff attentive and friendly, and overall quick. Table photo was Jose Costa y Bonells called Pepito. A young child playing with his horse remind's you of a simpler time, when your imagination took you farther in the world.