TheSmoke - Simcoe County

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About

TheSmoke - Taking BBQ to a Whole New Level - Smoking Great Food to Eat in, or Take Home. www.thesmoke.ca

Story

82 Seat dine-in plus 28 Seat Patio that offers a full selection for take out as well.
Our mission is to offer the best smoked foods & BBQ this area has ever seen!
Everything comes in fresh, not frozen, & is all homemade from owner & Chef Cam Dyments' own recipes he has perfected from over 20 years experience smoking foods such as: Pulled Pork, Beef Brisket, Back Ribs, Smoked Salmon & Rainbow Trout, Smoked Sausage which we make ourselves in house just to name a few!
Come on in for the best dining experience you've ever had!

Address: 498 First St, Collingwood, ON L9Y 1B8, Canada

Phone: (705) 293-5522

Website

ac.ekomseht@ofni

State: Ontario

County: Simcoe County

Zip Code: L9Y 1B8

Opening Hours

Monday: Closed
Tuesday: 11:30 AM – 8:30 PM
Wednesday: 11:30 AM – 8:30 PM
Thursday: 11:30 AM – 8:30 PM
Friday: 11:30 AM – 9:00 PM
Saturday: 11:30 AM – 9:00 PM
Sunday: 11:30 AM – 8:00 PM

Update Info

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Reviews

Food is awesome at good price. Their homemade sauces are amazing. Couldn't stop using it on the fries. I ordered poutine burger. Nice cheese sauce! Beef patty is thick and beefy. Not a lot of beer option but cocktails are at really good price. Smoke fish looks good. Will try it next time.

 7 years ago (18-02-2018)

I’m a big smoked food fan and I just feel undersold after eating here.  For an $80 date night, and a 7pm reservation, I expect the following (all of which were under delivered).

1. All menu items available. I was excited for wings and they had non available at 7 at night

2. This limited my menu selections I got the pulled pork. For the price I paid, I’d expect quite a bit of pulled pork, but got maybe 1.5 cups worth. Very small see in.

The service was good, beer selection pretty good, and the atmosphere here was nice. 

Hopefully next time I’m back it’s a better experience.

 8 years ago (28-01-2018)

We were here for the first time after rereading raving reviews about ribs, beef brisket and pulled-pork. We tried all three, found the ribs to be quite tasty but a little on the dry side, the beef brisket was our favorite with just the right amount of moisture, texture, and taste. The pulled pork was probably a bit more disappointing, as we felt that it lacked substantial taste and was a bit bland. Both our kids and us loved the beans.  We came on Wednesday with $2 off the ribs and half-priced bottles of wine. We found that this was of Great Value, we would come and get on a Wednesday.

 8 years ago (04-01-2018)

Awesome ribs. Pulled pork was good too. Beef brisket was so so. Wife and I ordered a sampler plate and a half rack of ribs. Plenty of left overs. The sides were of generous portion. Would be great to have been served on warm dishes rather than steel plates. By the end of our meal everything was dead cold. Wait staff was very friendly and attentive. Good atmos.

 8 years ago (03-01-2018)

Food is really delicious with a large selection of barbecue sauces at the table so you can try them all. The mac & cheese is so good, Apple crumble is also amazing. Bill is always higher than what we expect since we just want to try and taste everything. Expect to feel really full afterwards.

 8 years ago (20-12-2017)

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