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Taverne Bernhardts

  1. Toronto
  2. Toronto Internati̇onal

Reviews, get directions and information for Taverne Bernhardts

Taverne Bernhardts
"A little restaurant nestled in Beaconsfield Village serving golden rotisserie cooked chickens, seasonal Ontario vegetables, a rotating and dynamic wine list, local beers & ciders, and fun/not fussy cocktails. Bring your date, your buds, your mum, your kids, we're here for all of it!"
Address: 202 Dovercourt Rd , Toronto M6J 3C8, ON, CA
Phone: (416) 530-0008
State: ON
City: Toronto
Zip Code: M6J 3C8


Opening Hours

Wednesday: 17:00-22:30
Thursday: 17:00-22:30
Friday: 17:00-22:30
Saturday: 17:00-22:30
Sunday: 17:00-22:30

Update Info

related searches: Bernhardts Toronto menu, Taverne Bernhardt reviews, Taverne Bernhardts menu, 202 Dovercourt Road, Dreyfus Toronto, Bernhardt's reviews, Taverne Tamblyn menu, Pompette Toronto
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Reviews
Really nice French bistro masquerading as a corner shop that has some of the best roast chicken around. Had to try this place after learning about it through word of mouth from my pals and from the people at Dreyfus which is their sister restaurant. I think the menu changes quite a bit so most specific recommendations would probably not be valid. That being said, their cod croquettes, Linton pork sausage, and broccoli on toast were all delightful ranked in order of decreasing deliciousness. I do think or hope rather their roast chicken is a mainstay- it’s a must order. In fact I may go back to eat an entire chicken on my own. I’m not sure what they do to this bird, but it’s ridiculously tender, juicy, and well seasoned. Comes with a side of refreshing slaw, and some excellent jus that you could pretty much drink. The other main highlight was their dessert- homemade soft serve with candied pistachios and honey, so good and worth saving room for. We sat at the bar which is spacious enough for several plates and doesn’t feel too crowded save for the relative scarcity of coat hooks. Service was very friendly and highly attentive. The cocktails were delicious- I don’t recall now what we ordered but it was a couple of the house specials- you won’t be disappointed. Next time I think I’d try their wine menu, which looks quite good. Looking forward to coming back here when their patio opens in the summer.
My husband and I were visiting from Nashville and Bernhardt’s came highly recommended. They were able to squeeze us in on a Thursday night and we couldn’t have been more delighted. The atmosphere was vibey, the staff was so friendly, the wine was amazing, and the food was out of this world. It was one of those audible “wow” after every bite kind of places. I’ve eaten at a lot of amazing restaurants but I can honestly say this is now in my top 5 meals of all time. Already planning another trip back next spring just to eat here.
Love the ambiance and the food was great. Half Chicken rotisserie was a massive portion for 2 people and please get the potatoes & gravy instead of fries cuz they’re so special! Got the mushrooms for appetizer was such a wonderful app. The soft serve is a must as well
Overall amazing crafted dishes hidden in this little house in Toronto. The patio and store front area are ideal place to be seated. We got seated in the back room which wasn’t well ventilated and it got really hot while enjoying our meals. Dishes were amazing but would highly recommend and THEIR DESSERT ice cream a delectable grape soft serve 1. Grape Ice Cream 2. Beef Tartare 3. The seasonal fish dish 4. Chicken was yummy but honestly I don’t think it’s worth $55 5. The clams
What a fantastic meal, one of my favourites in the neighbourhood now! First off, the cocktail was a surprise. I cannot recall the exact ingredients or name, but included lemon, tonic, coffee liqueur, which very subtly comes through — it was excellent! For appetizers, we got the Chicken Fried Livers which comes with mustard and tartar sauce and the Sweet Pete & Crunchy Mix a baked sweet potato, topped with pine nuts, chilli crisp, and a tahini and chilli oil dressing. Both dishes were really flavourful! For mains, we got the Half-Rotisserie Chicken comes with a large side bowl of fries, coleslaw, a sesame brioche bun, and pickles and their special, a Skate Schnitzel with a creamy mushroom sauce. The fish was absolutely incredible.. I know they rotate their entire menu frequently, but always ask for and consider the special. You really cannot go wrong with any of their menu items, a real hidden gem here!
The food and service were great! The chicken was a tad too salty for my liking but my partner enjoyed it! The menu is small and simple, with a great wine selection. Kitchy decor, but it’s cute.
One of the best dinners I’ve had in 3.5 years of living in Toronto. The food is delicious with decent portion sizes, and the menu is so inventive. The ambiance is great, staff friendly, and great cocktails too. Highly recommend!
Had dinner here tonight with a friend. Place. Was not too busy but enough seats taken to give it a cozy vibe. Had the roasted chicken, potatoes and gravy...plus the greenie salad with cheddar cheese. The meal was great top to bottom. The salad was the perfect way to start the meal. We got the half chicken which felt like enough food for two people. Eating the meal felt like a modernization/ grown up version of Swiss Chalet as a kid. The gravy great to spread on the chicken and potatoes. Also got a mocktail of cranberry soda drink. Got the vanilla sundae with rhubarb and sunflower seeds...at least I think they were sunflower seeds. Amazing combinations. The seeds were like a crunchy snack with the ice cream. Parking: Tons of paid parking on Dundas and Ossington street.
5/5. Such a great dining experience. The vibe of the restaraunt is intimate and buzzing, the lighting is warm, and the tables are surrounded by books, plants and a large banquette. We sat at the bar which was spacious and lovely. The food was amazing and the service was great. Highly recommend trying a selection of the apps- we had the mushrooms, the roasted carrots with labneh and the beef tartare- the menu changes fairly regularly so it’s nice to return and try something new. They also have menu features which sounded great but we stuck to the regular menu. Known for the chicken- it did not disappoint- it was juicy and classically done. Don’t sleep on the potatoes they come with a great aioli- recommend doing half fries, half potatoes. Save room for dessert- we didn’t but have had it before and highly recommend the soft serve!!!!
Service is good. Atmosphere is like a French bistro. I heard great things but unfortunately it was very disappointing. Lamb rack special - unseasoned, not cleaned, the potatoes it came with were so dry... Overall a horrible dish. $45? Only came with two chops that aren't frenched. Scallop special - Waaay too oily. Missing acid. Escargot - Snails were stinky. Fennel was over braised so it was basically like mush. Burrata - best thing we had the whole night but even so I've had better burrata salads elsewhere. It basically tasted like a plain lemon vinaigrette. The bread that came with it was yummy though. Overall - I will not be returning and do not recommend.
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