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Reviews, get directions and information for Schwartz's Deli

Schwartz's Deli

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Schwartz's, also known as the Montreal Hebrew Delicatessen, is a delicatessen restaurant and take-out, located at 3895 Saint-Laurent Boulevard in Montreal, Quebec. It was established in 1928 by Reuben Schwartz, a Jewish immigrant from Romania. Schwartz's is the most famous remaining Montreal-style smoked meat restaurant. The restaurant also sells smoked meat by mail order. It is kosher style rather than kosher.The staff of Schwartz's credits the unique flavour of their smoked meat to their mandatory 10-day meat curing time, the high turnover of their meat, and their brick smoke-house covered with over 80 years worth of buildup.OfferingsSmoked meatSchwartz's signature dish is a smoked meat sandwich served on rye bread with yellow mustard. The meat is served by the fat content; lean, medium, medium-fat or fat. Medium and medium-fat are the most popular. According to journalist Bill Brownstein, the classic Schwartz's meal includes a medium-fat sandwich, fries, half-sour pickle, coleslaw, red pepper, and a black cherry soda.Smoked meat fans debated whether Schwartz's or Bens (another local deli) had the best smoked meat sandwich. Bens thin sliced meat was piled high between rye bread, while Schwartz's offers plates of thickly cut smoked meat. Bens had a longstanding and widely believed advertising slogan that claimed the restaurant had invented smoked meat, but this has been debunked by cultural historians.

Address: 3895 Boul St-Laurent, Montréal, QC H2W 1X9, Canada
Phone: (514) 842-4813
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State: Québec
County: Communauté-Urbaine-de-Montréal
Zip Code: H2W 1X9


Opening Hours

Monday: 8:00 AM – 12:30 AM
Tuesday: 8:00 AM – 12:30 AM
Wednesday: 8:00 AM – 12:30 AM
Thursday: 8:00 AM – 12:30 AM
Friday: 8:00 AM – 1:30 AM
Saturday: 8:00 AM – 2:30 AM
Sunday: 8:00 AM – 12:30 AM


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Reviews
Definitely a must-try if you're visiting Montreal. I went here with my girlfriend; yes, the line was long, but here’s a pro tip: there's a take-out counter with a few seats in the back, which moved much faster. I highly recommend the smoked meat sandwich with a side of fries. The sandwich was warm, delicious, and simply dressed with mustard that balanced the richness of the meat perfectly. The fries were hot and crispy, though they could’ve used a touch more salt. Service was fast and friendly.
The Atmosphere is jam packed restaurant in the most beautiful way possible. You better make friends quick cause you will be asses to elbows here next to others but that is the beauty of this not to be missed restaurant. Stand in line outside and wait to have the best treat between two slices of bread. Enjoy the company of your table go with the flow love life here.nnFood is great. Loved it. Service was good and not short of fun. It is a treat.
Schwartz's Deli is one of those rare places that instantly feels like home. From the moment we walked in, the vibe was relaxed and welcoming—like having a meal at your best friend’s house, if your best friend also happened to make world-famous smoked meat.nThe staff were incredibly friendly, attentive without being intrusive, and clearly passionate about what they do. It’s the kind of genuine hospitality that makes the whole experience even better.nWe ordered the classic smoked meat sandwich and a chicken plate menu, and honestly, that was more than enough food for the three of us. The portions are generous, the flavors are spot-on, and everything was fresh and satisfying. The total bill came to 58 CAD, which felt very fair considering the quality and quantity.nIf I lived anywhere near Montreal, I’d go to Schwartz’s every day. It’s comfort food done right, in a place that treats you like family.
This restaurant exceeded my expectations! The conversation with one of the owners was a lovely surprise anecdote about Celine Dionne and her part ownership in the restaurant. The succulent Montreal Smoked beef was so tender and tasty and the poutine was out of this world! 5 Stars!
If you are in town this is definitely a must try but this place has big negative points to it.n1- very very long line it will be a minimum of 30 min to be seatedn2- there are tables of 8 so if you are not party of 8 you have to shear the table with other strangersn3- the place is loud and small so is kinda gives you a costa phobic vibesn4-the food is super fatty and I did not like it to be honest. But my husband loved it.nGood point about this place.nIt has a history behind the restaurant that make it interesting.
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