Delicious, nutrient-rich food in a Levantine-Mediterranean cuisine concept based on a "rebound" to core beliefs of sustainable farming & local sourcing.
Locally-inspired Levantine-Eastern Mediterranean cuisine with a "rebound" to core beliefs of organic/sustainable farming & local sourcing of quality ingredients.
RIKKOCHEZ refers to a "rebound" — a movement in the food industry that is reviving the core beliefs of an earlier time, when sustainable farming and local sourcing were the norm... a time before 'fast food'.
Our modern interpretation embodies those fundamental ideas — creating delicious and nutrient-rich food combinations in a locally-inspired Levantine-Eastern Mediterranean cuisine concept that delivers authentic and appetizing meals.
Our menu changes regularly depending on the seasonality and freshness of ingredients, so a specific dish may not be on the menu for long.
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