Restaurant Moccione

Beautiful restaurant with amazing fresh pasta and other Italian delights. The restaurant is super clean and has nice big windows. Their drink list is awesome, with tons of rotating food options. Pasta was outstanding, arancini was very good, and everything was beautifully presented.

The food was absolutely delicious and full of flavours. Every plate was a surprise and we tasted flavours we hadn't before. The service was also top-notch. Our waitress was really kind and attentive. Highly recommended.

Food is amazing! Grilled octopus melts in your mouth. Oysters freshly made with lots of garnish accompanied very well. Service is impeccable. Cocktails are refreshing and using high quality spirit. Going back there again already.Food: 5/5

Amazing restaurant. Service was 10/10 something that you don't see often these days... Coctail menu is innovative and delicious and they have quite an extensive wine list. Some of our favourite dishes were the artichokes and carpacio! Menu changes with the season but I'm guessing it will always deliver. Bon appetite!

We weren’t able to make reservations on time for our short trip to Montreal, but decided to shoot our shot anyway for a spot at the bar. Got there 10 min after opening and were promptly seated! The cocktails Zoffa and Gemma were marvelous, and the bartender is super attentive. I’ll be dreaming of the fried fish and artichoke. The bucatini with guanciale was delicious, as was the halibut. We had the olive oil cake to finish with some Amaro and happily concluded that this is the best meal we had in Montreal. Safe to say, we’ll be back!

This place is incredible. It's been a while since I had such an amazing experience. Highly recommended.Food: 5/5

This place… This place is worth the wait. Everything about it was pretty close to perfect. The cocktails=creative and delicious. The starters=so so so good. We had the trout tar tar. And the pasta. Oh my the pasta. Really. Est here. It’s not cheap, but it’s worth every dollar. I’m sorry I don’t have pictures. We were just too into the moment. Oh! And extra shout out to the staff. Talk about detail oriented, friendly, knowledgeable. Y’all are amazing.

Great food great service! Ambiance is amazing. Good selections of wine as well, but I didn’t give 5 stars because of the cocktails. I had 2 and it was a disappointing watery dirty martini and a spicy margarita not that spicy or strong. I would definitely go back for food with family and friends with nice bottles of wine.

I mean you must be wondering why there are duplicate photos of the same dish Maccheroni bolognese, parmigiano - note, only on the takeout menu. They arent duplicates - they are all separate occasions where I could not bear to order anything else. Honorable mentions are the - Arancini, pleurotes, asiago - crunchy and cheesey yumminess. Lovely patio - havent had the pleasure to be able to secure a reservation which opens up at 9am every morning. Also - cant order my favorite dish from the patio also - so have been eating this fine Italian fare at the park with the greatest pleasure.

The arancinis were good, maybe a tiny bit too dry. There was cheese in the middle, I was pleasantly surprised! However, I sadly wouldn’t pay 12$ for 3 arancinis. The pasta was very good! In the maccheroni bolognese, you could really taste alcohol, so I don't recommend if you don't enjoy the taste of alcohol. The casarecce was with “saucisse, vin blanc, tomates cerises, olives noires, piment oiseau, padano”. I don’t enjoy olive so I didn’t taste it but my boyfriend told me that it was pretty good! The bombolones were super good! The mix of the acidity from the rhubarb and the sugary pastry cream was on point! It was light and airy, perfect for a summer dessert. However, it was hard to eat because the filling was spreading very easily. The dough was perfectly airy and sugary! Overall, a very good restaurant!!