Restaurant Au Vieux Duluth

16$+tax for 15 pieces of fried calamari they tasted good but the marinara sauce was kinda like ketchup. Calamari is not hard to make, at this price just get it from any other place even if you pay more.

Ordered online for delivery on father's day. Part of order was missing. I contacted doordash and they refused to redeliver the missing items and told me they would answer within an hour by email about compensation. i contacted them a few days later to ask again to be refunded as i did not receive any response by email, and it was denied. Apparently, its at their discretion. Not what I expect after spending 200$+.

Food was amazing, and great portions!! Had the surf and turf and the pork skewers.

Have not been back for many years decided to try it again,, very disappointed with quality of the food .The house salad was limp and soggy, tasteless with just a trace of vinaigrette the 12 once of hamburger steak although well done was hard and difficult to cut and without any flavour, the sauce didn’t save it.Daphne the server advised us at 8.15 that the restaurant closes at 8.30, we hurried to get our coffee, no time for any dessert. We arrived at 7.00 p.m. The service was excellent but the food was a major disappointment. Will not be on our restaurant list for the future and certainly will not be recommended.

I placed a reservation for 2 people for 5 pm for a booth and we got there à 4:58 pm and they gave are reservation to someone else and wanted us to wait one hour. They didn't respect are reservation and didn't even offer us anything to compensate, very unprofessional and telling us there is nothing she can do and have a good evening, well let's say they just lost a long time customer and are blacklisted.nnRegards, Charlie Brown