Quai 360

Locals told us this was the spot for fine dining on the island and we were lucky to get a reservation during our stay. The menu did not disappoint. Everything we ordered from cocktails to dessert was delicious. The service was impeccable and the atmosphere was cozy and romantic.

Holy mother; if only I could rate it 6 or 7 stars !! What a delightful discovery! This restaurant is a little gem!nnI had the Lamb ribs to start and I kid you not; they were falling the bone as soon as I was looking at them. They were melting in my mouth. My partner had the scallops which were incredible!nnFor the main plate we had the Surf & Turf; a lobster tail cooked in clarified butter which was so... buttery!!! It is a bit Unexpected; a unique taster. It was tagged teaming with a wonderful filet mignon which was incredibly tender. And garlic mashed potatoes and vegetables were perfect addition to this plate .nnAnd the prices are great for the quality of the experience.nnSeriously; Come. Eat. Here. ! But reserve a week in advance at least or you’ll miss it

Amazing presentation and food. This restaurant served well thought platters and great drinks. The food was on the expensive end, but considering the presentation, and taste, it was worth the price! The seating arrangement felt spacious but still cozy, and the servers were quick, and explained the meals well and accommodated to changes we needed. Portion sizes were small so buying more than one dish would be advised. The seal was phenomenal and would highly recommend trying the seafood risotto as well.

Best restaurant we visited on les Iles de la Madeleine. Fettucini was excellent, as was the lobster risotto. Our server was unusually helpful, explaining the entire menu since our French is limited. We were the only Americans so far this season.

We had a really delicious meal and fantastic service. Be sure to make a reservation as the restaurant is very popular. They speak English and take the time to help with the menu. The seared scallops, the lobster risotto, the halibut and the lemon, raspberry cheesecake were all divine.