Pizzeria NO.900 - Laurier, Montréal

Went there because it smelled so good when we passed by. Very nice place, we were sitting by the kitchen so we can see how pizzas were made in the stove. The pizza crusts were very nice, just wish they could be even crisper. The four cheese pizzas had very creamy and soft toppings, plus sweetnesses aroma wi the cheeses. Cannolis were very nice but the chocolate hazelnut pizza was disappointing. Just dough plus the chocolate hazelnut spread.

It was alright to me. There's ad on my social media looking so tempting so I went to one of the branches to try the pizza. I have high expectations especially there's a lot people queuing when I arrived but I just feel it was just alright after trying.

It's a beautiful restaurant, there is a great ambiance and lighting. The prices are I believe fair for a pretty big plate of pizza. I'm vegan and their vegan cheese was really good :Food: 5/5

Excellent service, friendly and caring staff! Pizza tasted delicious

The most amazing calzone I've ever tasted. The pizza is great too. Great toppings/fillings in the best pizza crust you'll ever wrap your mouth around. Unfortunately, they don't have any beer on tap but the bottle choices are sufficient.

I'm not the biggest fan of the pizzas because I find the centers soggy, not crisp. Have always found the toppings on the skimpy side, as well. But I do enjoy the antipasti plate, and the service has always been prompt, pleasant and attentive.

I think this is the best pizza I’ve ever had! Such an experience in the mouth

I have tried so many Pizza No. 900. But this one was way different. The sauce on pizza was only tomato sauce and so sour. It looked like it was directly put from the can to the pizza. No spices and no salt in the sauce. We ordered a margherita pizza. Almost no cheese and with 2 basils leaves. Pretty disappointed. Paying almost 90$ for almost only sour tomato sauce.

Good Pizzas, nice atmosphere, friendly staff and fast service.

Pizza dough is really good. The gluten is well developed and the high temperature oven makes it bubbly. However, most of the pizza have a very low amount of toppings including the sauce. Mine felt dry and lacked texture from the missing ingredients.