Épicerie à Lam Kee

this place along with Dak Hing BBQ have the best Beijing BBQ duck in Montreal, no question texture, seasoning and portions all considered. The Char Siu is good but not at the level of their Beijing BBQ duck. I prefer the Char Siu fresh out of the oven my father makes with sauce available in asian supermarkets but this one is not bad either.

Tiny place with amazing choice of BBQ duck for me it’s best in town, roasted pork, bbq pork and etc. Always busy, solid flavor and remember to bring cash.

Maybe I was unlucky, but was not a fan. The Char Siu was very very fatty. Almost looked like scraps in the box. Disappointing. See picture. Strange is that despite being a fatty piece, the flavour was not very good at all. Maybe the pork was undercooked. The duck was good. Unfortunate, as I used to frequent this spot often before. But ended up switching at some point. Other spots are definitely higher quality. Almost rated 2 stars.

Flavour of the roast pork was amazing. Duck was very good as well

Great place for roasted pork. The skin is extremely crispy but i hate that most of the time when they cut it the skin fall out of the meat ... the meat inside is moist with the right amount of fat recommend to ask for a lean part the duck here is so so ... sometime is good and sometime not. Haven't try the bbq pork yet. I would have give this place a 4 stars if it was well maintained and the hygiene was more strict.

Nice roast duck and pork rib, service is quite slow tho

Best spot for your peking duck and pork. Been going there since I was a kid and always feels right.

Best duck and crispy pork around. Always make it a point to stop in when I am visiting Montreal.

Cute little place. Love the roast pork and BBQ duck.

Dirty place! The staff never wear gloves to pick up the meat, the ducks bought are not be cut properly. Cashier attitude is really bad! Never go back!

Directions to Épicerie à Lam Kee with public transportation

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