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Peckinpah

  1. Squamish
  2. Squamish Barbeque
  3. Squamish Sandwiches

Reviews, get directions and information for Peckinpah

Peckinpah
"Southern BBQ restaurant focusing on Carolina style preparation and using local ingredients."
Address: 38005 Cleveland Avenue , Squamish V8B 0A1, BC, CA
Phone: (604) 898-3447
State: BC
City: Squamish
Zip Code: V8B 0A1


Opening Hours

Monday: 12:00-22:00
Tuesday: 12:00-22:00
Wednesday: 12:00-22:00
Thursday: 12:00-22:00
Friday: 12:00-23:00
Saturday: 12:00-23:00
Sunday: 12:00-22:00

Update Info

related searches: Squamish restaurants, Peckinpah Gastown, Peckinpah meaning, Squamish restaurants with a view, Locavore Squamish, Peckinpah facebook, Squamish pub, Cleveland meats Squamish
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Reviews
if you are looking for southern style BBQ in Vancouver. look no further. it is worth the trip from Vancouver or on your way to Whistler . good food, great staff and a beautiful view of Chief. too late to take decent pictures as the whole family gobbled up everything. Hush Puppies -a must have!
One star because tip is default to 20% and guests were not given option to choose a different amount. Also service is non existent, we visit when there's hardly any guest in the restaurant but had to try very hard to waive down a waiter to take our order when they avoid eye contacts and also we have to ask for cutlery ourselves when they should automatically provide for the table. Food is okay, chicken wings are very very dry, pulled pork is decent; however, don't think I will ever come back.
Expect disappointment and you won't be disappointed. An appropriate quote for Peckinpah. I guess we unfortunately expected too much! I was really excited to eat here and was looking forward to it all day, seems I expected a bit much, spent a bit of money and left still hungry. Had to order at the bar completely fine but the ribs really need a steak knife not a butter knife as they are tough as! Tasty, but a lot of work to get at the meat. Honestly the copper place across the road much better service and value for money We got 2 half racks of ribs, 2 beers, large fries and coleslaw for $78 incl tip. This is what we got. Worth almost $80? You decide
I came up from Vancouver in February having been to their original location in Gastown multiple times before. I was so excited to eat here again! Unfortunately, the smoked brisket was so dry and salty!! We had ordered a full pound and I was so disappointed. The wings were better and hush puppies were as good as I remembered hence the three stars. But $35 for some dry and very salty meat…. I know this isn’t the norm because a bit later, a friend ordered some brisket and it looked so juicy. I guess I am disappointed they decided to serve this dry cut to us and a full pound at that! which is substandard for them.
Ribs and wings were excellent. Out brisket was really dry. The Caesar was good too. Loved that they have these long tables so our group of 9 could sit all together
Half rack of St Louis ribs should have 6 bones, not 4. You're getting 3 half racks out of a full 12 bone rack?? This place also seems to specialize in bourbon whiskey they have quite the selection of quality whiskeys and bourbon, but without an experienced bartender on duty on a long weekend, you'd best steer clear of the $13 whiskey sour. I had high hopes for this place and will probably give it another shot in a month or so. Hopefully they'll have more staff on, I felt bad for the lone waitress who was trying to do everything all on her own. Pic of untouched whiskey sour, no ice, far too much Angostura bitters.
If you don’t think this place serves some of the best fried chicken on earth you and I need a very close conversation outside! Lovely staff, amazing food get the beans and great beers and bourbon combos. 100% would travel back from England just for that chicken. Tip these folks excellently.
We went to the Squamish location for the first time. It felt not as good as their Gas Town location. Food was ok but I had hoped for better. The smoked chicken was very dry and I wouldn’t order it again. Brisket was good around the fat but a little dry elsewhere. Pulled pork was good. Brussel sprouts and cauliflower were good, hush puppies were apparently really good I didn’t have any, mac’n’cheese was probably the best thing I had. Service was almost non-existent even though the place was about 10% full on a Friday night. We stood near the door for at least 5 minutes while a male server took orders from the one table with ppl actively ordering things [slowly] and proceeded to go make them drinks [slowly] while we continued to wait. We got tired of standing around so asked if we could seat ourselves and they said yes so we sat next to that table. Then we waited a good 10 minutes or so until our order was taken, during which time the male server visited the table next to us once or twice and a female server who appeared cleared another table with nobody there anymore [slowly]. Once she came to our table, she was very nice though. Overall, this was not an experience that inspires me to go back when there are lots of other options near by. It’s a shame, since there are not that many good barbecue places in the lower mainland.
Food/portion was okay, bbq chicken and brisket were a little hard but we liked the fried chicken and their homemade sauces. Pork ribs were sold out. Friendly staff.
Great food and views - family friendly! Ribs - Loved the ribs. If you like your ribs falling off the bone, you might not like these. I think ribs that fall off the bone are great for sandwiches, but I personally prefer my ribs with a little chew to them, like they make them here. The meat is still very tender just not falling apart. Ribs like this also usually have more flavour and texture variety b/c they probably didn't wrap them so it lets the smoke get in there more. Brisket - We requested the point fattier and it did not disappoint pun intended. Love to have a little of the Carolina sauce yellow to dip it in. Delicious Pulled Pork - Pulled pork was decent. Not as good as the ribs or the brisket but tasty. We were also there later in the day and there is a chance we were hitting the bottom of the barrel with the pulled pork. Still 5 stars for flavour. Potato Salad - delicious and lots of flavour. Lot's of dill! Service - we came when it wasn't very busy but the service was good and the waiter was friendly.
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