Reviews
So far I've only had the cheese cake. It maybe weighs a solid 8 lbs. The also have little vanilla and chocolate bonhommes that i grew up eating. They're getting harder to find.
The Montreal location is the one to go to. If you want home made style food and products this is your top choice. Family business owned that respect their customers and make sure they get freshly made products on the daily.
Great, quick, super cheap! Got a cold cut sandwich, pastry, and coffee for $6.75 with tax! Staff super friendly, food is good, and reasonably priced. Bread is delicious!
Alex & Ashley are absolutely outstanding owner friendly curtious amazing bakery and speaking of their Pastel drde nata's out of this world sillion thank u the engagement party was a succes thank.you.for.everythong
Best Portuguese bread! Drove from laval to go pick up my favorite Portuguese buns!!
Great neighbourhood bakery, family run, super kind owners. They have the usual bread, croissants, their natas are divine, so rich, ditto their cheesecake. They also have a deli section and ready to go meals, their portuguese style? chicken is cooked perfectly. You can get rice and potatoes etc.. as a side. Sandwiches too, it's always busy so they must be doing something right. It's well located on Lajeunesse, we always find parking.
I got some takeout from this place right before they closed and I’m currently enjoying Portuguese chicken with potatoes and rice after devouring a slice of vanilla cake. This meal hits all of the right spots at the end of a tough day. So grateful for this random little shop that doesn’t look like much from the outside.
the girl that help me with that cake for my grand son is so pretty and nice. well alll the girls in this bakery are breathtaking.]
Best Bread, Best Pastries, Best Chorizo, and the Friendliest staff. Always with a smile.
BIRTHDAY CAKE MADE EVERYBODY SICK We ordered a birthday cake here on Saturday, to be picked up on Thursday. We went straight home and we put it immediately in the fridge. We ate some of it a few hours later, and my husband got sick. We thought it had been something else to make him ill, so the following day we still ate some. Everybody who ate it was sick. The only "saved" one was our 2 toddler, which after first spoonful refused to eat it. Smarter than us, I guess. Now I have to explain to a 4 years old that her cake is going in the compost bin. Guess how well is it going.