Reviews
I am leaving a review about the bagels that I buy frozen. I’m glad they’re available in the freezer of most of the more natural grocery stores, for sure. They toast well, and taste good, but let’s fact it I’m not buying 6 bagels. I’m buying 6 half bagels, that can be considered 6 servings. For the price it’s really 3 whole bagels per package, so I think the advertising is misleading.
O’Doughs muffins, flatbreads, bagels and dippers are delicious! I gave them a try last week, looking for a good, gluten-free substitute for the foods I miss but need to avoid. I’m glad I gave them a try! All their products are very tasty and I will definitely be purchasing them again!
Love there products. I have an autoimmune disease and can not eat gluten .I can't wait to try the Flatbread.
I love the FLATBREAD! It's the first time in years I've found a delicious gluten free bread for my sandwiches.
my first time trying this bread and, wow, the best gluten free bread i have had so far. will definitely be sticking to this brand! the texture is on point and the taste on point for what can be expected from gluten free bread. exceeded expectations!
Love the bagel thin, but I am having a hard time to find your products
Muffins are super tasty and their ingredients are healthy! However, the sandwich ones are not good coz they contain soy flour which is super unhealthy! I really wish they will change soy flour into quinoa or chickpeas!
It’s almost hard to believe any negative comments. I imagine they are competitors. I have tried all the O’Doughs products and they surpassed all my expectations and are far better than any competitors. They are also healthier than most others out there and lower calories too. I’ve had people try it and they switched to O’doughs immediately after. Thank you O’doughs for making us happy every day with options that keep us from not missing gluten! They make amazing brownies too but sold under a different name and not always sold in the frozen section so you have to look around for them. They are phenomenal! I recommend that they keep everything frozen and let the customer decide if they want to thaw, which they do for the breads at my store.
These are the best gluten free breads and bagels! I've tried other brands and nothing even comes close to the quality, flavor, and texture of these. Finally, there is now products for those that restrict gluten that tastes great.
I honestly defy you to discern these bagels from regular. The taste, texture and even the look is just like regular bagels. I even have a friend eating them now and she isn't sensitive to gluten. I'm hoping to explore other O'Dough's products in the future.