No. 900

Hi guys, I went to this restaurant many times, because it locates beside my university. Each time I go there, I become more ambitious to try more times! The people who works there are so nice most of the time always there are some exceptions. The food is good! I am a great fan of pulpet pizza! Give this place a try! Some notes to the restaurant manager: the air conditioning and ventilation needs to be improved, especially in the humid weather. Thanks

The restaurant is super cute and I love how the seats have something that support your feet when you're sitting! It's all in the little details! Our pizzas were delicious, the ingredients were fresh and the staff was very friendly as well! I would add one more slice to my Prosciutto pizza and it would have been more than perfect : Definitely coming back!

Super cute spot, great pizza, and the staff was really nice. Porcini pizza was our favourite and four cheese was a close second. Get their spicy oil too!

We went here for an excellent pizza experience but received nothing but that; The best thing was the hostess was polite and friendly with us. We ordered 2 pizzas and we're expecting to wait the restaurant was busy but we had watched the clock roll by and a gentleman who ordered after us was served before us it happens I though no big deal but the real slap in the face was we watch a table of three be seated 20min after us and get there 3 pizzas before us. The worst part is, we ordered simple vegetarian pizzas which were not complicated to make, in total we waited around 45-1hr for our food. No apology no nothing, our server Dave disappeared 95% of the time also. First time, and last.

It was sooooo salty! I would have said 3.5 stars but there's no half points so I rounded up because Pizza 900 is often consistent and this location is new, so maybe it's not quite there yet. I ordered a Margherita pizza and while everything was on point, the dough was light, chewy, cooked well, the toppings were rustic and not lacking, it was ready quick and delivered promptly but -OH MY GOD, it was crazy salty! It was as if someone dropped a salt shaker with corse sea salt on my pizza! I could see the flakes of salt scattered across the pizza like large beads of sand this can be seen even in my photos below! Don't get me wrong, I can appreciate when dishes are meant to be savoury but when it's to the point that the salt burns my lips and I can't taste the rest of the ingredients, it's not helping the dish, it's ruining it. I really hope this was the fault of an inexperienced employee or a one-off incident because while I know restaurant food can often be over salted because we've been trained to like salt, I also believe saltiness is subjective like pepper! and anything beyond a light dusting meant to ameliorate the flavours should be left to the discretion of the consumer and not forced upon you. I might be a part of the minority who would say this but really hope that in the future restaurants start to treat heavy salt use at the level my pizza was last week like any other spice and if a dish is going to be heavily salted like this, to label it as such ie. margherita pizza: fresh basil, fresh mozzarella, graciously salted, etc... I know I complain but, truth is I'll give this location another shot in the future because as far as pizza chains go, 900 is definitely one of the best, if not, the best chain and I welcome it to the neighbourhood but this location needs to work on it's finesse because there's some serious local non-chain-competition at the east end of Wellington that also makes a killer pizza at similar prices.

Casual, comfortable, and affordable dining. This pizza is made in a very nice forno oven and comes out fresh and hot. Service was friendly and makes the place all that great.

I recently visited this restaurant and was pleasantly surprised. The Neapolitan pizza was delicious - the crust was thin and crispy, the sauce flavorful, and the cheese melted perfectly. It's usually quite busy here, so be prepared to wait a bit for a table. Prices are on the expensive side but worth it for such quality food. I also loved their cocktails - they had an extensive selection of drinks that were all very well made. Highly recommend!

Being from Verdun but no longer living there we decided to take a nostalgic walk down Wellington Street and stop for a late lunch. Excellent luck finding this place because everything was exceptional! Very friendly and helpful waiter who made some suggestions that were spot on! Food was delicious, wine equally delicious! A must try is their spicy oil.....so good....we were also able to buy a bottle to take home. Highly recommend and will be home to visit Verdun more often.

This review has nothing to do with the food - rather it’s a shame because the food is absolutely fantastic but I will never dine here again. The service was incredibly slow - the table right next to ours which already had their food had a waiter check on them multiple times while it took 30 minutes for us to just get water. It was 40 minutes before we got our salads and 1 hour before our pizza came. The location is incredibly tiny and very hot inside and there seemed to be only 2 servers for outside and inside. They were clearly over capacity and in such a rush that the waiter spilled water on me and didn’t even apologize. As I said - the food was fantastic and well worth the price, but the service was so horrible I can’t even imagine dining here again.

I really enjoy their pizza but I enjoy their business practices even more. I called in on 07/28/22 for a pick-up, when I arrived there was a little mix up. The guy behind the counter didn't get his name, young guy with a few tattoos fixed it right up and I felt very valued as a customer which is becoming increasingly rare these days. I highly recommend this place. I will definitely be giving them more business in the future.