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Nagoya Japanese Steakhouse and Sushi

  1. Perrysburg
  2. Perrysburg Japanese
  3. Perrysburg Sushi Bars
  4. Perrysburg Steakhouses

Reviews, get directions and information for Nagoya Japanese Steakhouse and Sushi

Nagoya Japanese Steakhouse and Sushi
Address: 6190 Levis Commons Blvd , Perrysburg 43551, OH, US
Phone: +1 419-931-8400
State: OH
City: Perrysburg
Zip Code: 43551


Opening Hours

Monday: 16:30-21:00
Tuesday: 16:30-21:00
Wednesday: 16:30-21:00
Thursday: 12:00-21:00
Friday: 12:00-22:00
Saturday: 12:00-22:00
Sunday: 12:00-21:00

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Reviews
I LOVE their sushi. The cowboy roll is a must have! I always enjoy my experience here every time I go. Service is great, and the food never disappoints.
If you've never been here you ABSOLUTELY HAVE TO! Words can't express the experience and love you will get from coming here. Brandon is the best! He was an amazing bartender and it makes me so happy to find out he's a manager now!Food: 5/5
Went for early meal . 10 minute wait to get seated. Our server , she was great ! We sat over by the sushi bar. I ordered the sampler platter. He order yummy yummy roll and sushi. The food was amazing.
An excellent hibachi experience with lots of energy and great food! I ordered the Nagoya rolls and the Nagoya trio. Everything was delicious and there was a ton of leftovers. IRecommended dishesHibachi Steak, Nagoya Roll
Luis and Chef Kamang were absolute professionals. They were welcoming and informative. They have great recommendations. I had caviar for the first time here at their recommendation and it was wonderful. I'll be back again for the food, service, and white peach sake. A great experience all around.Food: 5/5
Excellent service. Excellent food. First time I’ve seen ramaki on a menu in a long time and it was very good! My son and I enjoyed the sushi and the apps and the entrée.
Food was great. Service could have been much better. I had high expectations of this place only to leave very disappointed. I don't think our server ever introduced herself to us. She didn't take a single dirty dish off of our table as we ate. With the type of menu, it comes with soup, salad, entree and we ordered appetizers. We were bombarded with everything at once. It would have been nice to get the dirty dishes removed. Our server only ever seemed to enter the dining room if she had more than one thing to do. She let my water go empty and it took a few minutes until I saw her again to ask for more. I only got water 15 minutes later after her other tables bar drinks were done and she could deliver the drinks all at once. She was very slow to do everything - deliver credit card, cash out. At one point she even asked if we needed a box, only to come back 10-15 minutes later without a box to ask us if we were ready for our check. We spent a lot of money here, and probably won't return.
THIS IS NOT A HIBACHI REVIEW. Yes, the hibachi is fine. It tastes very hibachi. Thumbs up there. Let’s talk about the sushi, tho. You can go to Nagoya and opt to NOT sit in the hibachi area, but rather, regular dining. You’ll get a menu, and have a bar, and no one is lighting anything on fire. It’s chill. It’s also some of the best sushi in the area, and not enough people realize this. 1. Barb’s Roll. Who even is Barb? No one knows. But her roll is the best one on the menu. Shrimp tempura and spicy tuna topped with crab meat, aioli sauce, eel sauce and tobiko. 2. Kelly’s Island Roll. One of many locally named rolls, the rice paper is so good. Spicy tuna and tempura asparagus rolled in rice paper, topped with tuna, avocado and aioli sauce. I could live my whole life only eating these two rolls. They are also always beautifully served with fresh flowers. Seriously, it’s always a stunning presentation.
The experience was great, plenty of laughs while they cooked our food on the grill. Easily, the best hibachi I've ever had! We got four different sushi's, all were amazing. At the grill, I had the scallop shrimp and swordfish. Plenty of leftovers.. definitely worth your time and money.
Absolutely the best, freshest sushi I’ve ever eaten. Soft-shelled crab, tuna tartare, live scallops…all prepared by high skilled chefs. Perfect for special date night.
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