"Modern Japanese Pork Cutlet restaurant, specialize in pork cutlet that is Koji cured for 62 hours to fully maximize the taste and juiciness & house made bread crumbs for the airy crunch. Inspired from traditional Japanese recipes but with a modern twist, all Katsu San sauces are made in-house."
Address: 110-6011 No 1 Road , Richmond V7C 1T4, BC, CA
Phone: (604) 370-4420
State: BC
City: Richmond
Zip Code: V7C 1T4
Opening Hours
Tuesday: 12:00-20:30
Wednesday: 12:00-20:30Thursday: 12:00-20:30
Friday: 12:00-20:30
Saturday: 12:00-20:30
Sunday: 12:00-20:30
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