Ji Xiang Vegetarian Cuisine

Surprisingly tasty steamed veggie crystal dumplings... Filled with veggies and peanuts, it's quite filling and you wouldn't even notice there is no meat. I haven't had anything like this before. Their food options appear healthy. A pleasant find and would eat here again if I had a craving for vegetarian traditional Chinese food.

First of all the price is a bit pricey considering what I get. And the meals would be great if it came with rice but it doesn't. The price is similar to restaurant price except it's in the food court, so I don't feel like it's really worth it. Also it took quite a long time for the food to be made, that's probably because it's fresh which is good. The food is just okay, it's not bad. I will recommend tasty kitchen which is a walk to parker place over this place, at least there's meals come with rice and it's also cheaper with more variety. I personally would recommend Tasty kitchen and Four stones as opposed to this one

Very delicious, food court style so not much of an atmosphere. Food was just what we wanted, very happy with everything. Ordered golden mushroom hot pot, as looked good in previous review, was so yummy. Also had pan fried veg dumplings and oriental noodle. Would definitely recommend. Vegetarian options: All vege!

surprisingly pretty good. Got the golden mushroom bean curd hot pot with a bowl of rice and it was pretty comforting and felt light. hot pot bean curd was $14 bowl of white rice $3 would eat here again

One of the best vegetarian restaurants I’ve been to. We ordered: F3 Vege chicken spicy F 1 Japanese style lion head hot pot D1 Lon hon Vege stir fried noodles G2 Chui chow dim sum G5 pam fried white carrot cake F13 barbeque sauce with veggie meat They were all delicious! Vegetarian options: EVERYTHING is vegetarian here!!!!

Super friendly staff and delicious vegan food.

Great vegetarian find! They do more typical Taiwanese and other Chinese style dishes, from fried rice and noodles to appies and soup noodles. Everything is pretty much <$12. Visited for lunch on a weekday and got: Crispy fried oyster $5.50 I think it's wheat gluten with some seaweed - really tasty and a good light crispiness. Golden mushroom hotpot $12 - Tofu skin wrapping mushrooms and vermicelli, kinda like dim sum bean curd rolls, in a braised soup with napa cabbage and Thai basil. Really filling for 1 person, especially if you add rice! The tofu mushroom rolls were super juicy from soaking up the soup, and stuffed quite well. Definitely coming back for more!

One of the best vegetarian restaurants in Richmond. Big portion and reasonable price. The boss/staff is very friendly.

This restaurant is a hidden gem. Great food, and great service, with a really diverse menu that will surprise you.

Pretty decent food for a not so busy food court, reasonably priced, not bad service Chinese standard