Di Manno Bakery

The food here has gone down in the past year and the prices are really high. Have gone here multiple times because it is located across the street from work and have not enjoyed the service or food once. Most of the food is premade and the menu is confusing. Not much of a menu before 11am. Only the lady behind the espresso bar is always willing to help the other ladies sitting behind the premade sandwich stand are there for show.

Had my work Christmas party here. It was really nice! The food and the setting were great and the bright lighting sets the tone to a super upbeat mood

Average tasting food. The green salad was really bitter. Lasagna was dry. The staff kept insisting on adding more sides when ordering. I just wanted the lasagna, but they were insisting that it's a better deal to order more sides and were rushing us through the line. The total for a plate of lasagna and greens was 25$. The stars are for the atmosphere of the place. Nice and laid back dining area.

My sister and I love to start of our work day at Di Manno. Their lattes and cappuccinos taste great and the pastries are always a delight. The ladies at the espresso bar are friendly and promptly brings our order to our table.

Yummy Italian delights with varied sauce,great variety if salads,very good quality and quick service

Great portions, friendly staff and amazing food. Definitely a hidden gem, highly recommended.

Had a wonderful Sanggweechh experience from DiManno bakery the other day at an event !!! Both the vegetarian and the Prosciutto sandwiches were divine and I had to hold myself back from stuffing myself !

Di Manno makes the best submarine buns I've ever tried. With the signature "rind" bottom crust and dense but fluffy interior, these are the perfect sandwich buns. I buy ours at Freshco on Gladstone in Toronto and if they run out, then that's it, no substitute! My family is spoiled, haha. I use Di Manno's French bread for perfect French toast as well. Will have to investigate and see if they make a brioche! 5 stars, easy.

Quite frankly, the best bakery and hot table in the GTA. The staff here is devoted to giving their customers the best service you can expect. The food is different every day, the choice is amazing with excellent vegetarian offerings. The pizza is pretty close to the best I've had and they don't have a wood-fired oven so figure that out! My favourite aspect is the patio where I can sit with the sun baking my face in the morning. Beautiful spot in Vaughan. Eccezionale!

Apple turnovers sold at No Frills baked by DI MANNO Bakery. Very dry, hard, and the lack of filling did not help. Still plenty of time on BB date. Very disappointed and will not be buying anything from them again. Would post a picture but no option to do so.