"Connect People with Chocolate" Our chocolates are all gluten-free & nut-free (dairy-free available)! The beautiful colors are from natural source only.
The owners, Taka & Kayoko opened Coconama Chocolate, the first ganache shop in Vancouver, in December 2010. They passionately believe that chocolate has unlimited potential to be combined with ingredients from all over the world to create exciting new flavor options. You will find a wide selection of chocolates at their shop. There are more than 27 flavored chocolate truffles and special flavors available in each season.
They are passionate about connecting people with chocolate and challenging “the world of infinity” in research of the next taste to be discovered. All of their products are gluten-free, nut-free and no artificial coloring (dairy-free, no sugar, and organic options available). The brilliant and beautiful colors are from natural sources only. The combination of high quality ingredients, colorful presentation and smooth texture will surprise and delight you, and you can only find them here.
They also offer chocolate workshops. Please check their website for registration!
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