Campbell House is an 1822 heritage house and museum in downtown Toronto, Ontario, Canada. It was built for Upper Canada Chief Justice Sir William Campbell and his wife Hannah. The home was designed for entertaining and comfort, and constructed at a time when the Campbells were socially and economically established and their children had grown to adulthood. The house is one of the few remaining examples of Georgian architecture left in Toronto and is constructed in a style in vogue during the late Georgian era known as Palladian architecture.HistoryThe house was originally located on a plot of land 1.5km southeast of its current location, at the intersection of what is now Adelaide Street and Frederick Street. More specifically, it stood at the head of Frederick Street as a view terminus, on the site presently occupied by George Brown College's Chef School. Upon Sir William Campbell's death in 1834, his estate conveyed the house to his wife, Lady Campbell, for her use. After Lady Campbell's death in 1844, her estate auctioned the property and the contents of the house with the proceeds distributed amongst their heirs. For most of the 19th century the structure remained a private residence. It continued to be home to various prominent citizens until 1890, by which point the neighbourhood had changed into a commercial and industrial zone. The building eventually came to be used by several businesses after the turn of the 20th century as office space and a factory, including a horseshoe nails company and an elevator company.
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