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Asteroga Ale House

  1. Herkimer County
  2. Herkimer County Bar
  3. Herkimer County Cafe

Reviews, get directions and information for Asteroga Ale House

Asteroga Ale House

About

Restaurant & Ale House, featuring pub menu, dinner menu, craft beers and quality scotches, bourbons & whiskies.

Story

Hours: Monday - Thursday 11am - Close
Friday & Saturday 11am - Close
Sunday - 12pm - Close

Address: 122 W Albany St, Herkimer, NY 13350, USA
Phone: (315) 219-5578
moc.liamg@cnipuorgpjl
State: New York
County: Herkimer County
Zip Code: 13350


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related searches: Asteroga ale house herkimer menu, Asteroga ale house menu herkimer ny, Asteroga ale house menu, Asteroga ale house reviews
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Reviews
To start with Jessica was a great waitress. Good personality, efficient and helpful.nnJust happen to swing by for wing night. These wings are top of the list as far as the wings I have tried elsewhere.nnI got 20 extra crispy and hot. The flavors and spice were perfectly balanced and tasty.
McKenzie was our server and she was very attentive and pleasant. The food was great and we will become regulars. They have a lot of beer on tap.
Taco Salad with grilled chicken was delish and fresh. Fiddle leaf on tap to complement. Service was good, very friendly. Chef came out to ask how our meal was ! Unexpected nice touch.
Very funky little Restaurant and Bar with a great tap selection! Nice variety of IPA, domestics, porters, etc. Wait staff was excellent, and the food was classic American, it did have a very cool original spin! Soft pretzels and cheese were very good, and the wings were perfect! Sandwiches were generous and delicious. Will certainly be back when we are in the area again! Good music and atmosphere!
2C: Cooked or prepared foods are subject to cross-contamination from raw foods.n5B: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.n15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfacesn15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fansn8F: Improper thawing procedures usedn10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained equipment not readily accessible for cleaning, surface not smooth finishn14A: Insects, rodents presentn11D: Non food contact surfaces of equipmentnnHey woke moron What about you cook with cleanliness and clean up your establishment It’s a 1 star how dirty this place is A report is a report by the way bud
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