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The Tannenbaum Restaurant

  1. New Westminster
  2. New Westmi̇nster German
  3. New Westmi̇nster Desserts
  4. New Westmi̇nster Cocktai̇l Bars

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The Tannenbaum Restaurant
"We are a family-run German/Bavarian inspired restaurant passionate about providing the utmost care to our customers and always using fresh, high-quality ingredients. At The Tannenbaum we wish to create a wholesome atmosphere that invokes nostalgia and warmth, and we want these values to transfer over to our food. We hope to bring to you dishes that remind you of the smells and tastes from your Oma's house, because when you dine with us, you are dining with family!"
Address: 66 10th Street Suite 110 , New Westminster V3M 3X3, BC, CA
Phone: (604) 544-3151
State: BC
City: New Westminster
Zip Code: V3M 3X3


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Reviews
Had my first meal at The Tannenbaum Restaurant with a good friend and I’ve got to say it was a perfect meal. The vegetarian schnitzel was great, the potatoes and veggies were perfectly cooked, including the asparagus which many restaurants fail at. The biggest surprise for me was that I actually enjoyed the red cabbage. I’ve disliked cabbage all my life but this was a little sweet and tangy and delicious. Not pictured the tasty af apple strudel I had for dessert that didn’t last long enough for me to photograph. With the variety of vegetarian options on the menu I’ll definitely be back again. And soon. Vegetarian options: 1 of the 3 salads, 3 of the 4 appetizers, 5 of the 6 side orders are vegetarian. They also have 3 specific vegetarian meals called out in a separate section.
We made a reservation for 6:30, got there fifteen minutes early and while they had tables empty, they seated us at the bar to let another table finish up in order to seat us there which I thought was a bit weird but anyways. Breakdown of review if you don't want to go through the entire list: poor service in terms of wait times and getting your food, food price doesn't seem to match what you get on your plate, and restaurant could have been overwhelmed since it's new and didn't expect so many customers. The food tasted good, but I don't think I'll be going back. Pros: - food was good. I originally ordered the veggie German dumplings but halfway through waiting after ordering, they said they didn't have them so I ordered the veggie schnitzel instead. My partner ordered the bratwurst plate. Cons: - it took almost an hour for us to get our food. This is not an exaggeration. We decided that if it got to exactly 60 minutes, we would leave; luckily it came just before that. - many other diners who were there before us waited a long time for their food too. - our plates cost $20-25. As another reviewer said, with the price per plate being that much, I was expecting more food on the plate but I was full after eating it, I just don't think it needs to be $20. My partner said the sausage on his plate was good and definitely homemade but everything else on the plate was simple enough steamed veggies, potatoes, red cabbage, sauerkraut that we still don't understand why it would cost $25. The potatoes were also slightly undercooked. - I'm not sure of the ventilation in this restaurant, but at one point, they were cooking something in the back and my eyes started burning because it got very smoky. I was really hoping they'd open the door or a window but that didn't happen. - they only had one waitress helping an entire packed restaurant, which was crazy. She was a true champ I think her name was Melody and I think they definitely need to hire more staff because it was insane. - another reviewer said maybe they opened too early- it's possible. I don't think they anticipated that the restaurant would be so busy on a Sunday night, and I think the restaurant was overwhelmed. - After forty minutes of not getting food, we were given some bread as well, like the other reviewers. It was good but seemed more like something given to placate us after waiting for so long.
The food was excellent definitely 5 stars. I personally recommend the Tannenbaum platter it gives you a taste of a number of their entrees. The only issue is that the place is VERY POPULAR so ensure you make a reservation and be prepared to wait as I believe the place is new and was having some growing pains with staffing given how popular it is. I highly recommend it and we will definitely be returning.
We absolutely loved it. Wiener schnitzel and Rinds rouladen as mains, cheese cake and äpfelstrudel for dessert. Nice ambience and super staff, you don't want to miss this place. It is busy so better make a reservation.
Good to have again familiar food from the original cooks from Bavarian House. When the plate arrived it brought back memories of the dishes we had on 6th st. 630 pm full and busy but we sat at the bar for our meal. Schnitzel came out hot and had crispy coating.Food: 5/5
Had some Schnitzel with the black forest mushroom gravy. It was really good. The portion was large and filling. Since it's close to home, I'll be back for sure.
We just spent a couple of hours at the Tannenbaum with friends for lunch. If you like authentic German food, this is the place for you. We made a reservation, but due the the early hour - ll:30 am we had the restaurant to ourselves. Mira, the owner and chef extraordinaire, was very friendly and entertaining. Everything is home made including desserts. Everything was delicious. Apparently Mira owned the Bavarian House before this place. Anyone who frequented that restaurant should give this new one a try. We will go for dinner next time. Make a reservation as it gets busy in the evening. Parking: In Columbia Square, so unlimited parking available at no cost. Wheelchair accessibility: Easily accessible as there are no steps and lots of room to navigate around tables.
We had a great time at the Tannenbaum. We’re German, so we had high expectations for the food. The rouladen was absolutely amazing. The bratwurst tasted just like back in Germany, which is incredibly hard to find here. We had great service and met the owner, who was very friendly and has been in the service industry for a long time. I would definitely recommend this restaurant to anyone looking for great food and reasonable prices. Stop reading reviews and just go!
I don’t have the words to describe my experience with this restaurant! The food was absolutely fantastic! Except I don’t really like carrots I came on Monday evening and was seated right away. I suggest a reservation because the place fills up quickly the service was friendly, even funny and quite entertaining. For those complaining about wait times, good fresh food does take time and everything in made from scratch. That being said, our wait time was just enough to enjoy our appetizers with drinks and conversation, if you want food right away, McDonald’s is nearby. We ordered the Schnitzel with mushroom gravy with the Camembert for the appy. My goodness, I gobbled that up embarrassingly fast and ordered cheesecake for dessert. The cheesecake was surprisingly light and fluffy and I ate that too! We paid and left content and full although it was just enough to leave us wanting more. I obsessed about the food and couldn’t wait to go again so here I sit on Saturday with yet another full tummy. And until next time, I will wait to visit again!
Food was excellent when we first experienced it just shortly after they opened Nicely portions delicious meal and excellent service Our second visit equally the same, we may have to make this restaurant out weekly experience
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