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Tablas Woodstone Taverna

  1. Mill Creek
  2. Mill Creek Tapas/Small Plates
  3. Mill Creek Mediterranean
  4. Mill Creek Bars

Reviews, get directions and information for Tablas Woodstone Taverna

Tablas Woodstone Taverna
"Located in the Mill Creek Town Center! Tapas with a purpose, our creations tie in every flavor the Mediterranean has to offer!!"
Address: 15522 Main St , Mill Creek 98012, WA, US
Phone: +1 425-948-7654
State: WA
City: Mill Creek
Zip Code: 98012


Opening Hours

Monday: 11:00-21:00
Tuesday: 11:00-21:00
Wednesday: 11:00-21:00
Thursday: 11:00-21:00
Friday: 11:00-22:00
Saturday: 11:00-22:00
Sunday: 11:00-21:00

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Reviews
Went for dinner on Friday night, a nice place with good number of options. But as non-Spanish people we had difficulty in understanding the menu as there is no description about the items. It would be nice to have some details on ingredients under each item. Ambience is nice, there is outside dining as well but we couldn’t use it as it was raining, service is okay. The person attending our table seems to be new as their usual answer for most of the questions was “I am not sure”. Food is tasty, I liked the fact that they have vegetarian options under every section of the menu. Overall a nice place to explore.
Great small plate Spanish Mediterranean food. Went for lunch and got seated quickly and the server was super attentive. The drinks were very good and the food was super delicious. Nothing was too spicy and there are so many options we wanted to try them all, but this just means we will need to come back. In nice weather they have an outdoor patio area. The seafood was good and the shared options seem like a great option if you are coming with a group. Lots of flatbread options and a happy hour menu as well.
About average experience in food quality. A one time visit restaurant. We had a party of 20 and we’re taken care of attentively. However, the food was average. The filet was done “well” not medium rare. The stuffed shrimp with dungeons crab was soaking in butter. The Caesar salads were good. Drinks were strong. Desserts were tasty. Not warm but lightly warm. There was a good amount of dessert options. Overall, food was over done, salty, took forever to be served, and couldn’t remember what went were. We ordered 3 Caesar salads and they came out with three house salads. Just mistakes after mistakes. Overall, a decent experience but it was a one time experience.
I took my friend here for her birthday and it was delicious! We sat on the patio and were fortunate enough to have pleasant weather. Our waiter was very polite and attentive. My only complaint is that we were not given any plates or silverware before our order was served, but this was quickly remedied. We had Flatbread with steak, onions, Mushrooms, and Mozzarella, pineapple chicken wraps with butter lettuce, and bacon wrapped dates. The wraps were a little messy, but that is to be expected. They also had a little bit of a kick with spice; just right. Flatbread was very good, but the dates were my favorite. Glad I tried them after reading other reviews, because I don't normally like dates. They are delectable!
Don’t miss the beef and chicken skewers which were very tender and juicy. We also ordered Bread Basket which arrived after the skewers and I had to ask for them from another waiter. The sad part of the experience was the over zealous application of balsamic vinegar on the Flat Bread which we ordered with Red sauce instead of Pesto. Slow server; but would return to try other dishes.
The food is tasty. Service ia super kind and effient. They have a lot of healthy options on menu, vegetables, salads and grain bowls. The plates are good serving size. The ambience is nice, they have a firepit indoor and also places outdoors which seems nice for summer nights. Vegetarian options: A lot of vegetarian options on menu
Really easy-going place to have delicious cocktails & sangria! Their food is not too bad and I appreciated their healthier menu items such as the cauliflower app that you can request sauteed versus fried. I loved the spice on it! Right now, they have a refreshing PAR drink as the drink of the month which is so easy and light.
Went in between 3 and 4, only 2 other people inside. I wasn’t given a happy hour menu by the host, the other person at the bar asked for one and then the bartender gave me one, but I had already ordered. The rosemary tom collins wasn’t bad, a little watered down, I asked the bartender for a splash of cranberry juice which he kindly obliged, $10. Ordered chicken skewers, comes with 3 and mint tzatziki sauce, they were hot and drizzled with a balsamic reduction, pretty good, $14. Overall the bartender and food was good, but expensive menu aside from the things I ordered which were some of the cheapest, but quality was good.
Waited over 30mins for paella with $70, probably because of high expectation, but the tastes is just too normal and not worth waiting. The crab dip also tastes just so so. Only the restaurant environment and atmosphere is nice for family gathering and date.
Nice ambiance and the food has been very good the three times we've been here. The service seems to be inconsistent. Our waitress didn't come back after serving our food, to find out how it was or if we needed anything. Even though she came and brought water to a table that had just been seated next to us, she didn't stop at our table check in after our food had been brought. Finally after 10 minutes I got up and went and asked the hostess if I could please get an additional condiment as that was the only person I could find. She finally came back about 5 minutes later and asked how things were. Somebody else brought the condiment before that. She would disappear for at least 10 minutes at a time and I have no clue where she was. She also didn't feel it was important to be friendly or smile. The hostesses were nice but they sat up front just chatting away... The front door was filthy with fingerprints all over the glass.... Not sure why they don't do something constructive while waiting for customers to come in. It was very slow, in fact when we were seated, we were the only people there at 4:00 in the afternoon on a Saturday. I have a funny feeling that that management wasn't around, so staff were not working to the best ability.
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