Venez, mangez, et revenir sera votre seule option. Come, eat, and coming back will be your only option.
If you like honest and delicious food, then you are missing out if you have not discovered Shalimar. Chef-owners Jyoti Nigam and Lizy Anthony have been feeding fine Indian food to its regular customers from across the Eastern Townships (and beyond) for over two decades. Shalimar boasts a traditional tandoor, or clay oven, which turns out delectable naan and tandoori meats. The restaurant is equally hospitable to vegetarians and non-vegetarians and often offers a modestly-sized (and priced) buffet complete with items of flavour and freshness that will change the way you think about buffets. This is casual fine dining at its best.
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