We use New York State purveyors, and support our local farmer's market;our fish, poultry, and meat are organic, wild, or sustainably raised.
Nestled on the waterfront in Irvington, New York, Red Hat on the River is a French-American modern bistro which has been serving satisfied diners for nearly 7 years. There's hardly a seat in the house that does not offer a spectacular view of the beautiful Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro.
Evolving from a humble bistro on main street to a bustling 120-seat restaurant on the river, Red Hat's commitment to providing the very best experience for their guests has always remained the same.
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