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Reviews, get directions and information for Pudgie's Pizza

Pudgie's Pizza

About

Pizza, wings, subs, and friendly service. That's what we are known for and that's what we thrive on.
Drivethru for phoned in or web orders & limited menu

Story

Pudgie’s Pizza, & Subs opened its first pizza and sub operation in Elmira, N.Y. in April of 1963. The owners Charles Cleary (Pudgie), Francis Cleary (Franky the cheese), and Mike Cleary. The three brothers did not expect to start a franchise when they opened up the first Pudgie's. Pudgie's Pizza Franchising Corp. was started in 1972 after having great success in the pizza business. Cortland Pudgie's is ownedand operated by Bill and Joanne Cleary. Bill is the son of Frankie the cheese (Francis Cleary)

Address: 75 N Main St, Cortland, NY 13045, USA
Phone: (607) 756-0900
State: New York
County: Cortland County
Zip Code: 13045



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Reviews
Ordered a sheet pizza and wings special for Superbowl and it was great. Order was done just as asked, and hot and ready for pick up for time that needed. Employees were very friendly.
I ordered a stromboli tonight. It was all dough not much filling. I had one in December that was Great. I not sure if they have new people making food but it wasn't good. I usually don't complain but it was just bad.
We entered the establishment and politely placed a to-go order. The pizza was exceptionally delicious. Upon our arrival, we realized it would have been advantageous to have placed an order in advance due to the bustling atmosphere. Numerous customers came and left during our visit. Despite the evident busyness of the establishment, we were pleasantly surprised that our wait time was not excessively long.
It's fine. Not the worst pizza I ever ate by any means, but far from the best.nnThis must've been a much better option at one point. People who have lived in the area for a long time all seem to really like Pudgies, but I personally think there are many better options in the Cortland Homer area.
Every time I come here, I always get a shitty pizza. It’s either burnt or there’s not enough sauce on it. Dried up cardboard
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