Progress Bakery

Story

Progress Bakery specializes in fresh bread from Portuguese to Italian along with a variety of multi-grain, dark and light rye, pumpernickel etc..
We have an assortment of delicious pastries from the traditional custard tart to great Italian canolis along with a variety of cakes, pies, Danish, and croissants etc...
We can service cakes from a regular birthday cake to a wedding cake.
Progress bakery is not only a location where you pick up bread but also a place to sit down and eat either for breakfast, lunch or dinner which is all HOMEMADE. Our breakfast is made on the spot and with all fresh ingredients. Our HOT TABLE is made daily and is never the same (so you get something different everyday) and you expect traditional Portuguese and Italian food along with surprises such as Korean or Canadian food. We have a great veal but also have chicken cutlets, filet fish, or even deli sandwiches made on the spot with the freshest ingredients.
We also offer a delivery service that is on-time and available everyday for other establishments (Restaurants, grocery stores etc..) that require bread or pastries on a regular basis.
Anything you see in our store can be made to cater events such as birthdays or meetings.
PROGRESS BAKERY has been an established business since the 1950’s and still thriving under the new management( took over November 2011). This bakery has always been a family run business that has been around with great service and products and thrives on the people, business’, and community clubs( such as DOVERCOURT BOYS AND GIRLS CLUB) that are in the area.